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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-07-2010, 12:37 AM   #1
JazzCat
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Fired up ol' RED today for lunch

tossed on some scrawny beef ribs


Seasoned with LoneStar Rub and pecan wood for smoke.
They were yummy.



Then after the Badgers kicked Boilerbutt, I got supper ready.
Started with whole Yukons and turbinado dusted halved acorn squash...



...then grilled a coupla beer-apple juiced brined porterhouse pork chops...

Then half-inch sliced eggplant and brushed on a mixture of EVOO,
balsamic vin, minced garlic, S&P and a pinch of each thyme, basil and oregano...
plopped it on the hot grill 'bout 6-7 minutes a side.

And supper was served.


Grilled Eggplant is Great Stuff and the oil-garlic-balsamic mixture is fan-tabulous!
And the grilled acorn squash is unbeatable!
Try it all!
And I thank you all for swingin' by...and hopin' your next dish is delish!!


"A gourmet who thinks of calories is like a tart who looks at her watch." ~ James Andrew Beard
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Unread 11-07-2010, 01:16 AM   #2
Papa Payne
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Man, makin' me hungry! All of it looks great! Thanks for sharing.

Papa
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Unread 11-07-2010, 06:43 AM   #3
bigabyte
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Very nice!
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Duh.
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Unread 11-07-2010, 06:46 AM   #4
bluetang
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Looks like a great day on the food train
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Unread 11-07-2010, 10:42 AM   #5
Gark
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WOW!!! ALL LOOKS GREAT!!!!!!!!
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Unread 11-07-2010, 10:45 AM   #6
Phubar
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Awesome!!!
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Unread 11-07-2010, 11:07 AM   #7
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Looks delicious, wish I were there to help you sample it!!!!
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Unread 11-07-2010, 11:36 AM   #8
Will32Rod
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Great looking food and very nice plate.
Love grilled eggplant!
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Unread 11-07-2010, 02:24 PM   #9
NTX BBQ
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Looks delicious!
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Unread 11-07-2010, 02:29 PM   #10
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Way to work the old kettle.
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