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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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11-06-2010, 06:26 PM
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#1 |
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Full Fledged Farker
Join Date: 10-20-10
Location: Hodgenville,KY
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First Fattys
Cooked these on my ABS at 225 for about 3 to 3 1/2 hours. They turned out really well. Good on biscuits.
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11-06-2010, 06:32 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
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Wow, nice loaves of meat
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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11-07-2010, 06:19 AM
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#3 |
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somebody shut me the fark up.
  
Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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Looks mighty tasty!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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11-07-2010, 06:30 AM
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#4 |
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Quintessential Chatty Farker
  
Join Date: 08-06-10
Location: Stuart, Fl
Downloads: 0
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I can help ya eat that!
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar! |
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11-07-2010, 07:07 AM
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#5 |
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On the road to being a farker
Join Date: 09-21-10
Location: Amherst, Massachusetts
Downloads: 0
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Nice job, I'm hungry!
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WSM 18.5, 22.5, Weber Performer, One touch gold, Genesis Silver |
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11-07-2010, 09:32 AM
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#6 |
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is One Chatty Farker
Join Date: 07-02-09
Location: Fayetteville, AR
Downloads: 0
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Looks great from here!
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The beatings will continue until morale improves! |
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11-07-2010, 09:39 AM
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#7 |
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Babbling Farker
Join Date: 07-07-06
Location: Osage City, Kansas
Downloads: 0
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Nicely done.
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-Captain of Barkin Dawgs BBQ -KCBS Judge #21924 -36" Kingfisher Combo -New Braunfels Bandera (rescued) -Weber 22.5" Kettle (rescued) -A homemade trailer cooker -Concession trailer nicknamed "The Dawg House" http://www.facebook.com/BarkinDawgsBBQCatering |
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11-07-2010, 10:01 AM
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#8 |
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Full Fledged Farker
Join Date: 06-02-10
Location: Loveland, CO.
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They both look dang good, but the sauced one
 me likey!
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Chargriller!!! UDS!! Webber OTG!! |
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11-07-2010, 10:02 AM
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#9 |
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Found some matches.
Join Date: 11-05-10
Location: Lakewood, Colorado
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Very nice!!!
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Cook Shack Fast Eddy's FE1000PC |
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