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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-03-2010, 12:19 AM   #16
Phrasty
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^^^^ Ditto! Looks great Phu!!!
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Unread 11-03-2010, 12:36 AM   #17
Ross in Ventura
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Thats a fine looking meal Phub

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Unread 11-03-2010, 02:28 AM   #18
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Oh YEAH! Duck is awesome. You did a great job of that Phube. We should all cook more duck, pidgeon, goose, pheasant, swan even...
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Unread 11-03-2010, 04:38 AM   #19
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I agree Aussie!
There's a shop in Utrecht specialized in poultry and wild...they sell alot of stuPh that I haven't eaten.....yet!
http://www.vanleeuwenpoelier.nl/webs...t/foto_pagina/
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Unread 11-03-2010, 05:15 AM   #20
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Quote:
Originally Posted by Phubar View Post
I agree Aussie!
There's a shop in Utrecht specialized in poultry and wild...they sell alot of stuPh that I haven't eaten.....yet!
http://www.vanleeuwenpoelier.nl/webs...t/foto_pagina/
OH FARK! Now I know where I got the disease. My Maternal Grandfather was a pastry chef from Utrecht... I'm sure there was a little more to it than just pastry... WOW!
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Unread 11-03-2010, 07:05 AM   #21
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Phu, Phenomenal!!!! I'd So Hit That Plate Hard!!!!


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Originally Posted by Phubar View Post
Served with a garlic chutney over the duck (not in pic).


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Unread 11-03-2010, 07:18 AM   #22
deguerre
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That duck was cooked to perfection Phubar.
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Unread 11-03-2010, 07:28 AM   #23
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Wonderph! Simply Wonderphul!
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Unread 11-03-2010, 07:34 AM   #24
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Looking at that smoking grill, I could almost smell the goodness! Killer plate Phu! Perfect.
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Unread 11-03-2010, 07:42 AM   #25
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Phubar, that looks great, I've been itching to try some duck, I've never cooked it. Beautiful grub
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