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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-11-2010, 01:13 PM   #1
bigabyte
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Talking Fatty!! Pig Candy!! Pecan Pie!!

Got your attention yet?

So I'm cooking some stuff today, and I have some sausage. So naturally that means a Fatty. I also have some bacon, so naturally that means Pig Candy. Oh, did I mention there's Pecan Pie?

Anyhow, all this is on the smoker now, but I have some pron of the prepwork for all you pron preverts.

Here's the Sausage ready to be rolled up into a fatty. Oh, there's the...PECAN PIE! Don't let it touch the meat!


...then again, maybe if I let them touch just a little...


I'm liking where this is going. Think I'll add a little more goo to fill in the gaps.


I better get some of that crust in there...


All rolled up. A few pecans are trying to stick through though.


I made a bacon weave to wrap around it to help hold it all together, and then sprinkled the classic pig candy rub of brown sugar and cayenne on the bacon weave. Unfortunately...I was so caught up in the moment I forgot to take pics. I would take the camera outside and get a pic of it on the smoker, but it's raining outside.

Oh, my wife came home while I was wrapping this in the bacon weave, so she had no idea it was anything other than just a fatty. After it was on the smoker, she saw what was left of the pie. She said, no yelled, "You ate half the pie while I was gone"? I said, "No dear, honest, I've been a good boy and have not had any pieces of pie at all". So she asked where it went, and I told her she probably didn't want to know. Then she figured it out and said, "You put it in the meat???" And then said, "I'm not talking to you for the rest of the day, you are making me sick".

Wow. I should have thought of this YEARS ago!
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Unread 10-11-2010, 01:18 PM   #2
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OMG
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Unread 10-11-2010, 01:20 PM   #3
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Mad Scientist at work!
I wanna see you're wife's face,I bet it looked something like this...


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Unread 10-11-2010, 01:21 PM   #4
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Quote:
Originally Posted by bigabyte View Post
Got your attention yet?
You, sir, own my attention.
Fandangtastic
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Unread 10-11-2010, 01:21 PM   #5
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Outstanding start! HOpe the rain holds off so we can see more pron and the finished pics!
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Unread 10-11-2010, 01:24 PM   #6
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I really need to know how this turned out.
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Unread 10-11-2010, 01:29 PM   #7
bigabyte
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It's cooking now. I like to cook LIVE! That's right...no cover-ups or conspiracies here. You get to see the real thing after each attempt, successful or not!

I haven't even peeked. I'm afraid to disturb it!
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Unread 10-11-2010, 01:33 PM   #8
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This sounds AMAZING 3 of my favorite foods in one...
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Unread 10-11-2010, 01:38 PM   #9
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Haven't you heard of an umbrella...take some pics, I cant wait to see this pecan pie fatty! I have thought about using cooked apples in a fatty, but pecan pie....oh yea!
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Unread 10-11-2010, 01:45 PM   #10
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Quote:
Originally Posted by Phubar View Post
Mad Scientist at work!
I wanna see you're wife's face,I bet it looked something like this...

Actually, I was thinkin' she probably looked more like this:


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Unread 10-11-2010, 01:46 PM   #11
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Where's the pics? This sounds crazy..... and delicious. Was it a success or are you at the ER getting your stomach pumped?
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Unread 10-11-2010, 01:51 PM   #12
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Anticipation, anticipaaaation, is making me wait.......
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Unread 10-11-2010, 01:56 PM   #13
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I'm fascinated by this on two levels, one, the creation in itself, two, that your wife sounds very similar to mine,
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Unread 10-11-2010, 02:10 PM   #14
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Quote:
Originally Posted by BigButzBBQ View Post
I'm fascinated by this on two levels, one, the creation in itself, two, that your wife sounds very similar to mine,

Me too, on both statements
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Unread 10-11-2010, 02:11 PM   #15
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Oh Snapp!!!
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fatty, Pecan Pie Fatty, Pecan Pig

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