The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 11-06-2014, 10:14 PM   #1
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default Venison Grillades and Cheesy Grits (Thank you Armor)

Brethren Armor kindly sent some products from his family's mill, the Amherst Mill in Amherst Va. Thank you so much Armor!!
I love grits but have never tried them so fresh.




I cut some back strap and a small hunk of venison roast into medallions, pounded then seasoned them with Wickedcajun's Pookie G DaYum rub.
Love this rub, thanks G!





dusted with flour and into some hot bacon dripping/oil to brown..





removed the venison and sautéed the onion, peppers, garlic and celery..



cooked the flour...



then tomatoes, beef stock and seasonings...





into the BPS drum with a bit of hickory....



made the cheesy grits while the venison simmered..



gave the venison a stir every so often.
let the venison catch some smoke and simmer for about 4 hours...





the venison turned out nice and tender...



Venison grillades on cheesy grits..






I really loved this stuff. The grits from Armor's family mill were out of this world good!
The venison had a slight kick from the Pookie G rub... it was perfect!

I've been using last season's stash of venison. Hope to replenish it in a couple of weeks.


Thanks for looking!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 11-06-2014, 10:46 PM   #2
Hankdad1
is one Smokin' Farker

 
Hankdad1's Avatar
 
Join Date: 05-07-10
Location: Twin Cities, MN
Default

Looks great as always Jeanie!

This Yankee is developing a taste for grits after spending some time in the NC & VA area. Unfortunately the only grits I find up here in tundra are (gasp) instant.
__________________
WSM, Green stainless Performer, Genesis 3000, 2 18.5" Weber kettles, CG Akorn

< BTW that's Hank.
Hankdad1 is offline   Reply With Quote


Thanks from:--->
Old 11-06-2014, 11:31 PM   #3
Blythewood BBQ'er
Babbling Farker

 
Blythewood BBQ'er's Avatar
 
Join Date: 10-17-13
Location: Blythewood,SC
Default

Killed it again cowgirl!
__________________
BUBBA GRILLS 250r, CharGriller Akorn, 1.5 uds, 28in Blackstone, and a set of Octoforks!


Check out the 2017 Carolina Bash here!
http://www.bbq-brethren.com/forum/sh...d.php?t=245703
Blythewood BBQ'er is offline   Reply With Quote


Thanks from:--->
Old 11-06-2014, 11:36 PM   #4
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default

standing Ovation

__________________
Blackstone 2-Burner, Primo Oval XL, Tiernan SOB,
The Pit Barrel Cooker, Big Green Egg-Mini, 4 Webers, Lodge Sportsman, Cobb Cooker
16Adams is offline   Reply With Quote


Thanks from:--->
Old 11-06-2014, 11:44 PM   #5
code3rrt
Babbling Farker
 
Join Date: 08-09-12
Location: Spokane Valley, Washington
Default

First cook I've seen you do in a while that didn't involve a tractor rim, although it looks like you could have easily done it there too.

Looks delicious, just added another pound, thanks alot.

KC
__________________
KC
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah:
code3rrt is offline   Reply With Quote


Thanks from:--->
Old 11-06-2014, 11:53 PM   #6
ssv3
somebody shut me the fark up.

 
ssv3's Avatar
 
Join Date: 07-25-12
Location: Los Angeles
Default

I love you!
__________________
LSG 24x30 V/O
DCS 36 Gasser
Vision Kamado PRO
Blackstone Griddle Retrofit
Blackstone Pizza Oven
WSJ(K), WGA(P) WJJ(CU)
PBC
Santa Maria 30x20
"THE BLACKSTONE POSSE" Member
ssv3 is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 05:14 AM   #7
Harbormaster
somebody shut me the fark up.
 
Harbormaster's Avatar
 
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Default

That's some mighty fine home cookin' Jeannie.

What did you add to make cheesy grits?
__________________
Clark
My Boys: Joseph (EI); Andrew (EE); Daniel (EE)
My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Genesis Silver C (DU);
Brinkman Cimmaron.
"For when democracy becomes tyranny, those of us with rifles still get to vote"
Harbormaster is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:11 AM   #8
OSD
is One Chatty Farker
 
OSD's Avatar
 
Join Date: 12-22-05
Location: Pinellas Park, Fl.
Default

That looks so good. I think I could almost do in that whole pot by myself. Well, I would try anyway.
OSD is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:14 AM   #9
peeps
somebody shut me the fark up.

 
peeps's Avatar
 
Join Date: 08-09-13
Location: Round Rock, TX
Default

Looks terrific, Jeanie!
__________________
***** North Texas Brethren Bash - Spring 2015 - In Planning Now ***** (link)

- Earl - My Custom Vertical Offset Smoker by AJ's Custom Cookers (build link)
- Colt - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers
- Weber Kettle 22.5 OTG w/ Craycort Cast Iron Grates
- Major - Mini WSM (from SJS)

Certified IMBAS MOINK Baller! (Certificate of Authenticity) / Join the fun in the Throwdowns!
peeps is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:38 AM   #10
bluetang
somebody shut me the fark up.

 
bluetang's Avatar
 
Join Date: 08-06-10
Location: Stuart, Fl
Default

All I can say is...DaYUM!!
__________________
Homey, the Homegrown frier, 3 Stack Pro Q Excel 20, 22" WSM, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Indisputably Fastest Purple Thermapen, SAI Satay Grill

Avatar by landarc, thanky!
bluetang is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:38 AM   #11
Decoy205
Babbling Farker
 
Join Date: 07-16-14
Location: Lyndhurst, NJ
Default

THAT is comfort food! Looks delicious!
__________________
[B][FONT=Arial][URL="http://www.bbq-brethren.com/forum/showthread.php?t=195012"][COLOR=Black]WSM Mini[/COLOR][/URL]
[COLOR=DimGray][URL="http://www.bbq-brethren.com/forum/showthread.php?t=208357"][COLOR=DimGray]Chargriller Akorn Cart[/COLOR][/URL][/COLOR]
[COLOR=DarkOrange][URL="http://www.bbq-brethren.com/forum/showthread.php?t=225645"][COLOR=DarkOrange]Humphreys Half Pint[/COLOR][/URL]
[URL="http://www.bbq-brethren.com/forum/showthread.php?t=229113"][COLOR=Red]Blackstone 36" Griddle[/COLOR][/URL]

[/COLOR][/FONT][/B]
Decoy205 is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:39 AM   #12
Phubar
somebody shut me the fark up.

 
Phubar's Avatar
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default

Mighty Phine meal Jeaniusz!
__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by Ecobrasa Coco Briquettes

*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:44 AM   #13
mikemci
Babbling Farker
 
Join Date: 04-19-13
Location: Live Oak, Texas
Default

Excellent cook cowgirl! Armor generously sent me some Amherst Mill grits also.(Thanks again Mike!). I think I ate half the pot checking for doneness during the first cook, they are so flavorful!!
__________________
55 gal.UDS
stick burner
mini WSM
red Thermapen


Democracy is two wolves and a lamb voting on what to eat for dinner. Liberty is a well armed lamb contesting the vote.
mikemci is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:49 AM   #14
fantomlord
is One Chatty Farker
 
Join Date: 09-24-12
Location: Sauk City, WI
Default

damn Jeanie! looks outstanding
__________________
Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTG (DZ)...SJG (AD)
fantomlord is offline   Reply With Quote


Thanks from:--->
Old 11-07-2014, 06:52 AM   #15
TuscaloosaQ
Babbling Farker

 
Join Date: 07-11-11
Location: Tuscaloosa Alabama
Default

Speechless...!!!!nothing i can say would be good enough..... Killer meal Jen....wish i had a plateful now while sitting at my desk at the refinery.... Guess i am going to have to settle for some boudin.... One of my customers from Louisiana brought me 70#s from Jerry Lees ...... So good.... But would rather been looking at a plate of yours.....:)
__________________
TuscaloosaQ

Check out our website at ShirleyFabrication.com

Like our Facebook Page Facebook.com/ShirleyFabrication
TuscaloosaQ is offline   Reply With Quote


Thanks from:--->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 03:40 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts