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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 09-28-2010, 10:22 AM   #1
Full Fledged Farker
Join Date: 10-07-09
Location: Lake View, NY
Default Our Fun At Oinktoberfest

Our Smokin Aint Easy competed in our second competition over the weekend at Oinktoberfest in Clarence NY. We got our first call for 2nd place brisket and finished 13th overall out of 51 teams. The field included Diva Q and Ponderosa BBQ from Pitmasters, so we were VERY happy with our 13 place finish and especially considering we were using 2 UDS and 1 WSM.

All in all was a great event, can't wait for next year to start!!!

Here's some pics of the weekend:

Setting up shop

My partner Cory keeping warm in the 25MPH winds.

It's not what you cook on, but how you cook it right??

Chicken turn in, 12th place:

Ribs turn in, 39th place:

Pork turn in, 15th place:

Brisket turn in, 2nd place!!!

This comp also had two additional categories that didn't count towards the overall champion. They were a themed side and themed dessert. The theme was Key West, this was our side entry, Carribean Slaw 26th place:

And our themed dessert, Peach cobbler, 15th place:

Our first call!!!
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Old 09-28-2010, 10:31 AM   #2
somebody shut me the fark up.

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Join Date: 08-06-10
Location: Stuart, Fl

Nice job! All of your entrys look real fine Congrats to you guys.
Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown frier, 1UDS, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

Avatar by landarc, thanky!
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Old 09-28-2010, 10:34 AM   #3
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Location: Des Moines, IA

Congrats on your first call!
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Old 09-28-2010, 10:37 AM   #4
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Knows what a fatty is.
Join Date: 09-12-10
Location: Spotsylvania, Va.

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Old 09-28-2010, 10:37 AM   #5
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Join Date: 04-16-09
Location: Lake Charles La

Looks like ya had a great time.
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Old 09-28-2010, 10:40 AM   #6
is one Smokin' Farker

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Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan

good job guys, be proud of yourselves.
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Old 09-28-2010, 10:46 AM   #7
somebody shut me the fark up.
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Join Date: 05-04-05
Location: Coral Bay, USVI

Awesome looking brisket!! Well, everything looks great.
Cat Sass BBQ - Competition BBQ Team

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Old 09-28-2010, 10:57 AM   #8
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands

Awesome you guys!
Thanks for the pics!
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Old 09-28-2010, 11:13 AM   #9
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Old 09-29-2010, 08:34 AM   #10
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Join Date: 03-01-08
Location: Akron, OH

Nice job, congratz!

You do what you have to do, so you can do what you want to do!
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Old 09-29-2010, 08:38 AM   #11
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Join Date: 05-05-10
Location: Austin - TX

"Oinktoberfest"... just sounds like something fun by the name alone!
Glad ya had a good time!
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Old 09-29-2010, 10:05 AM   #12
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Join Date: 11-01-09
Location: Newark, OH

Congratulations! It all looks first rate
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[/SIZE][/FONT][FONT=Arial][SIZE=2]• WSM 18.5 • NanoQ [/SIZE][/FONT]
[FONT=Arial][SIZE=2]• WSM 22.5 • CyberQ II[/SIZE][/FONT]
[FONT=Arial][SIZE=2] • Performer, Black
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Old 09-29-2010, 10:16 AM   #13
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Join Date: 09-19-10
Location: Louisville,ky

Looks like you guys had a great time and congrats on the brisket!
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Old 09-29-2010, 10:22 AM   #14
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Join Date: 08-02-05
Location: Port Jefferson, NY

Congrats -- all looked good. And I loved the Bills hat... GO BILLS!!
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Old 09-29-2010, 10:32 AM   #15
Full Fledged Farker
Join Date: 10-25-09
Location: Ridgefield WA

Very nice! Gotta love those drums!
Good morning, Miss Ratched
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