Perfect Perfect 180 in KCBS Brisket

Butcher BBQ · 06-06-2010, 11:51 AM

We have done 1 accomplish I set out for the year and that is to get a perfect score in Brisket. What happened is all 6 judges gave us 9's on judging At a contest this weekend. Happy to say "Trust Your Butcher".

Now onto the chicken testing ( lets see brine, rub-brine combo, nope an injection) thats seems to work. Off to the Butcher block lab.

Rich Parker · 06-06-2010, 11:57 AM

Congratulations!!! That is amazing.

Plowboy · 06-06-2010, 02:14 PM

And what rub did you use on that brisket?

Awesome job, David.

Butcher BBQ · 06-06-2010, 02:41 PM

Quote:

Originally Posted by Plowboy

And what rub did you use on that brisket?

Awesome job, David.

Hummmm, that is for another class.

(Hint-Combo slogan says " I want to be a Butcher and Plowboy")

JD McGee · 06-06-2010, 02:57 PM

Shig...shig...shig...!!!

Major league congrats David!

Jorge · 06-06-2010, 03:21 PM

Congrats David! I know how hard you work, and how much passion you put into both your products, and your cooking. It's proof that hard work pays off!

Plowboy · 06-06-2010, 04:50 PM

Quote:

Originally Posted by Butcher BBQ

Hummmm, that is for another class.

(Hint-Combo slogan says " I want to be a Butcher and Plowboy")

I was thinking more like, "Trust your butcher, be a Plowboy."

Great job.

landarc · 06-06-2010, 04:56 PM

Congratulations, a perfect brisket, wonder what that is like.

Bbq Bubba · 06-06-2010, 05:01 PM

Great job David!

You sure make it easy to sell your product!

Ron_L · 06-06-2010, 05:56 PM

Great job, David!

Butcher BBQ · 06-06-2010, 06:44 PM

Quote:

Originally Posted by Plowboy

I was thinking more like, "Trust your butcher, be a Plowboy."

Great job.

I like the way you think.

Dustaway · 06-06-2010, 09:37 PM

congratulations great job

Westexbbq · 06-07-2010, 11:09 AM

Well done and well deserved.
Congrats.

pat · 06-07-2010, 11:15 AM

What a great accomplishment...congrats!!

smknwhlswife · 06-07-2010, 12:32 PM

Great job David!!

06-06-2010, 11:51 AM	#1
Butcher BBQ is one Smokin' Farker Join Date: 07-03-07 Location: Chandler,OK Downloads: 0 Uploads: 0	Perfect Perfect 180 in KCBS Brisket We have done 1 accomplish I set out for the year and that is to get a perfect score in Brisket. What happened is all 6 judges gave us 9's on judging At a contest this weekend. Happy to say "Trust Your Butcher". Now onto the chicken testing ( lets see brine, rub-brine combo, nope an injection) thats seems to work. Off to the Butcher block lab. __________________ www.ButcherBBQ.com "Trust Your Butcher" Often Imitated, but never Duplicated

06-06-2010, 11:57 AM	#2
Rich Parker Babbling Farker Join Date: 06-20-09 Location: Grand Rapids, MI Downloads: 0 Uploads: 0	Congratulations!!! That is amazing. __________________ WSM and UDS - iBQ'n BBQ Team owner TheBBQSuperstore.com

06-06-2010, 02:14 PM	#3
Plowboy somebody shut me the fark up. Join Date: 10-09-06 Location: Blue Springs, MO Downloads: 0 Uploads: 0	And what rub did you use on that brisket? Awesome job, David. __________________ Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler

06-06-2010, 02:57 PM	#5
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA Downloads: 0 Uploads: 0	Shig...shig...shig...!!! Major league congrats David! __________________ Wine Country "Q" Competition BBQ

06-06-2010, 03:21 PM	#6
Jorge somebody shut me the fark up. Join Date: 01-23-04 Location: DFW, San AntonioTx Downloads: 0 Uploads: 0	Congrats David! I know how hard you work, and how much passion you put into both your products, and your cooking. It's proof that hard work pays off! __________________ You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa BOOGITY, BOOGITY, BOOGITY!!! Recipient of a Huggies box! Shut up, and cook!!!!

06-06-2010, 04:56 PM	#8
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	Congratulations, a perfect brisket, wonder what that is like. __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

06-06-2010, 05:01 PM	#9
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi. Downloads: 0 Uploads: 0	Great job David! You sure make it easy to sell your product! __________________ Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com

06-06-2010, 05:56 PM	#10
Ron_L Moderator Join Date: 12-09-04 Location: Chicago 'Burbs Downloads: 0 Uploads: 0	Great job, David! __________________ "Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend

06-06-2010, 09:37 PM	#12
Dustaway is one Smokin' Farker Join Date: 08-22-06 Location: Tomball,Texas Downloads: 0 Uploads: 0	congratulations great job __________________ "She Thinks My Slabs Are Sexy" Ole Hickory Ultra Que 22" WSM Backwoods Chubby http://sexyslabs.com "Never let your persistence and passion turn into stubbornness and ignorance." Anthony J. D'Angelo

06-07-2010, 11:09 AM	#13
Westexbbq Quintessential Chatty Farker Join Date: 09-02-05 Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ . Downloads: 0 Uploads: 0	Well done and well deserved. Congrats. __________________ Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"

06-07-2010, 11:15 AM	#14
pat is Blowin Smoke! Join Date: 01-21-08 Location: Des Moines, IA Downloads: 0 Uploads: 0	What a great accomplishment...congrats!! __________________ Smokers Purgatory Have you tried Simply Marvelous Rubs yet?? Backwoods Party Ole Hickory CTO Large Big Green Egg WSM X 2 Weber Performer

06-07-2010, 12:32 PM	#15
smknwhlswife is One Chatty Farker Join Date: 09-05-06 Location: Kansas City, KS Downloads: 0 Uploads: 0	Great job David!! __________________ Kim Wife of HoDeDo Smoke On Wheels www.smokeonwheels.com Yoder Cookers YS-640 & YS-480 / FEC-100 Fast Eddy + Q-Kitchen / Big Green Egg / $25 Hasty-bake Model 410 / Weber Kettles

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