Hot 'n Fast Hickory & Pecan Smoked Birthday Ribs

Moose · 09-20-2010, 04:30 PM

One of my closest friends threw a bash at his place last Saturday, so his wife asked me to cook his favorite - my BB ribs. Here's 5 racks all rubbed down with my Rib Rub #1, which I haven't used in about 2 years:

Here they are about 1/2 way through the cook. I used hickory and pecan for smoke:

The ribs were done in about 3 hours, with a steady drum temp of about 275. After I pulled them, I sauced them lightly and packed them up for the party.

Thanks for checking out my birthday ribs.

dannypat21 · 09-20-2010, 04:50 PM

Those look excellent. Great color.

bluetang · 09-20-2010, 05:57 PM

Fine looking ribs for sure. I'll bet they were some happy people.

cowgirl · 09-21-2010, 01:41 PM

Great looking ribs Moose!! Is it wrong for me to want to lick the screen? lol

Smokey Al Gold · 09-21-2010, 01:48 PM

Wow Ive seen lots of ribs pics but those look REALLY good. Although they taste like dust when I licked the screen.

deguerre · 09-21-2010, 01:54 PM

Outstanding Moose! You can leave the sauce on the side for me. Those don't look like they needed any really.

4dueces · 09-21-2010, 02:10 PM

Moose, can you be here in 2 months so I can have them fur my b-day too. They look great.

Moose · 09-21-2010, 02:30 PM

Yup, I'm with you. I like mine just with rub, but my buddy likes them with sauce, and since it was HIS birthday and not mine...

Quote:

Originally Posted by deguerre

Outstanding Moose! You can leave the sauce on the side for me. Those don't look like they needed any really.

Blaker · 09-21-2010, 02:35 PM

wow those look outstanding. I may have to have some ribs tonight

hamiltont · 09-21-2010, 02:50 PM

WOW Moose, those ribs look "Smackin' Goot"!!!! Cheers!!!

Big George's BBQ · 09-21-2010, 03:01 PM

That is a Nice B Day Gift. You are a Good Friend

Phesant · 09-21-2010, 03:12 PM

MMMMMMMMMMMMMMMMM.....mmmmmmmmmmmmmmmmmmmmm
Those are some mighty fine looking ribs.......

Grillman · 09-21-2010, 03:31 PM

Now that's a beautiful rack of ribs!...

Shiz-Nit · 09-21-2010, 04:54 PM

Dang pretty ribs right there

altongrady · 09-22-2010, 07:48 AM

Fantastic looking ribs, man!

09-20-2010, 05:57 PM	#3
bluetang somebody shut me the fark up. Join Date: 08-06-10 Location: Stuart, Fl Name/Nickname : Mike	Fine looking ribs for sure. I'll bet they were some happy people. __________________ Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky!

09-21-2010, 01:41 PM	#4
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Great looking ribs Moose!! Is it wrong for me to want to lick the screen? lol __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

09-21-2010, 01:48 PM	#5
Smokey Al Gold is Blowin Smoke! Join Date: 08-13-08 Location: San Antonio TX	Wow Ive seen lots of ribs pics but those look REALLY good. Although they taste like dust when I licked the screen. __________________ 22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010"

09-21-2010, 01:54 PM	#6
deguerre somebody shut me the fark up. Join Date: 07-15-09 Location: Memphis, TN...Formerly of Decatur, AL	Outstanding Moose! You can leave the sauce on the side for me. Those don't look like they needed any really. __________________ Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog

09-21-2010, 02:50 PM	#10
hamiltont is One Chatty Farker Join Date: 05-24-10 Location: Lincoln, NE Name/Nickname : hamiltont	WOW Moose, those ribs look "Smackin' Goot"!!!! Cheers!!! __________________ If Homebrew & BBQ aren't the answer, then you're askin' the wrong questions... Cheers!!!

09-20-2010, 04:30 PM	#1
Moose somebody shut me the fark up. Join Date: 10-12-08 Location: Gallatin, TN Name/Nickname : Richard	Hot 'n Fast Hickory & Pecan Smoked Birthday Ribs One of my closest friends threw a bash at his place last Saturday, so his wife asked me to cook his favorite - my BB ribs. Here's 5 racks all rubbed down with my Rib Rub #1, which I haven't used in about 2 years: Here they are about 1/2 way through the cook. I used hickory and pecan for smoke: The ribs were done in about 3 hours, with a steady drum temp of about 275. After I pulled them, I sauced them lightly and packed them up for the party. Thanks for checking out my birthday ribs. __________________ Moose *Showcase Your Cooking in the BBQ Brethren Throwdowns!* 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com

09-20-2010, 04:50 PM	#2
dannypat21 is One Chatty Farker Join Date: 03-01-10 Location: Castaic, CA	Those look excellent. Great color.

09-21-2010, 02:10 PM	#7
4dueces is one Smokin' Farker Join Date: 03-19-10 Location: Cornpatch USA Name/Nickname : Fitz	Moose, can you be here in 2 months so I can have them fur my b-day too. They look great.

09-21-2010, 02:35 PM	#9
Blaker Wandering around with a bag of matchlight, looking for a match. Join Date: 09-01-10 Location: London, Ontario	wow those look outstanding. I may have to have some ribs tonight

09-21-2010, 03:01 PM	#11
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Framingham, MA Name/Nickname : George	That is a Nice B Day Gift. You are a Good Friend

09-21-2010, 03:12 PM	#12
Phesant Babbling Farker Join Date: 08-24-08 Location: Appleton, Wi	MMMMMMMMMMMMMMMMM.....mmmmmmmmmmmmmmmmmmmmm Those are some mighty fine looking ribs....... __________________ Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR]

09-21-2010, 03:31 PM	#13
Grillman is One Chatty Farker Join Date: 07-05-09 Location: Aurora, Colo.	Now that's a beautiful rack of ribs!...

09-21-2010, 04:54 PM	#14
Shiz-Nit Babbling Farker Join Date: 03-06-10 Location: kentucky	Dang pretty ribs right there __________________ Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's

09-22-2010, 07:48 AM	#15
altongrady Knows what a fatty is. Join Date: 09-09-10 Location: Gadsden AL	Fantastic looking ribs, man!

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