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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 10-30-2004, 01:00 AM   #16
jminion
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Spent the afternoon with Bianca, having a great time everything is going well.
Going to get some sleep and be back at the site at 5am.
We'll let you know how it goes after we get results.
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Unread 10-30-2004, 11:00 AM   #17
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Quote:
Originally Posted by jminion
Spent the afternoon with Bianca, having a great time everything is going well.
Going to get some sleep and be back at the site at 5am.
We'll let you know how it goes after we get results.
Ha ha ha - too late Phil!!!!

Bianca's got her a pit bitch already!!!!

Good luck (in the contest) Jim.
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Unread 10-31-2004, 06:37 PM   #18
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Got home from the Bay, took a second in chicken, 7th overall. A rib cook method was tried by the Ducks, I had never seen before but it didn't work. It cost us a dearly, all we needed was a 147 in ribs and the whole thing was ours to take.

Had a great time in Vegas! Holloween at the Casino was was a great spectator sport!
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Unread 10-31-2004, 08:15 PM   #19
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Quote:
Originally Posted by jminion
Got home from the Bay, took a second in chicken, 7th overall. A rib cook method was tried by the Ducks, I had never seen before but it didn't work. It cost us a dearly, all we needed was a 147 in ribs and the whole thing was ours to take.

Had a great time in Vegas! Holloween at the Casino was was a great spectator sport!
Jim i'm glad i got to meet you in Vegas,I couldn't get the picture attachment to work,but i e-mailed it to Greg.Maybe he can post it for me.Just finished off the left overs from the judging. There was some really good BBQ there.
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Unread 10-31-2004, 08:29 PM   #20
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Quote:
took a second in chicken, 7th overall
Great showing Jim - Congratulations.

Quote:
finished off the left overs from the judging
Mr. Smoker - I'd love to see an "inside the judge's tent" post from you. I'm interested in how your experiences there differed from mine in CT.
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Unread 10-31-2004, 09:30 PM   #21
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great showing jim!!!! sorry the ribs didn't turn out......but at least you had some quality time with bianca!
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Unread 11-01-2004, 06:39 AM   #22
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Well done Jim! Darn ol' ribs anyway.
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Unread 11-01-2004, 12:23 PM   #23
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Quote:
Originally Posted by jminion
Got home from the Bay, took a second in chicken, 7th overall. A rib cook method was tried by the Ducks, I had never seen before but it didn't work. It cost us a dearly, all we needed was a 147 in ribs and the whole thing was ours to take.

Had a great time in Vegas! Holloween at the Casino was was a great spectator sport!
Next time use the ole 3-2-1.
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Unread 11-04-2004, 12:24 PM   #24
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Mrsmoker's pic of JMinion rubbing his pork.
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Unread 11-05-2004, 07:15 PM   #25
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Look at this!!!!!


haha
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Unread 11-05-2004, 07:22 PM   #26
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Default Desserts in Vegas

Thanks to all the teams that cooked.
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Unread 11-05-2004, 07:23 PM   #27
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So, Arlie, what are you trying to say?
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Unread 11-05-2004, 07:50 PM   #28
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Arlie
Had a great time, Vegas on Holloween is a good spot.
Did Ryan ever send you that picture? LOL
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Unread 11-05-2004, 08:09 PM   #29
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yes but cant save it. I need it in jpeg form....
Did we look good or what? haha
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Unread 11-05-2004, 09:02 PM   #30
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I heard we were in the picture just didn't notice.
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