Award winning ABT's on a Skewer

swamprb · 09-13-2010, 09:18 PM

This past weekend we competed at the Skewered Apple BBQ Championship in Yakima, WA. http://skeweredapple.com/competition.html And being near the Judging tent I saw so many fantastic entries for the "Anything on a Skewer" turn in, that I figured my chances of winning anything was a long shot!

I've turned in ABT's before and done pretty good, and even had Head Judges come back later and say how much people enjoyed them, so I had to roll with what I know!

Using my Cajun Bandit kettle conversion with the Rib-O-Lator, we skewered the competition! First Place!

let me hear them say "Atomic Buffalo Turds" one more time!

blackdog043 · 09-13-2010, 09:31 PM

congrates !!!!

The 3rd pic looks awsome.

Ron_L · 09-13-2010, 09:39 PM

Those look great!

I'm curious about one thing... How did the judges know that it was your entry? Doesn't the PNWBA do blind judging?

bbquzz · 09-13-2010, 09:47 PM

Congratulations on the win! Those are some killer lookin' ABT's

Big Ace · 09-13-2010, 10:17 PM

Congrats! Nice turds!

Phesant · 09-13-2010, 10:19 PM

Sweet.... nicely done.....

Just one ? .... how in the heck did you stop it from leaking all over the place?

cgwaite · 09-13-2010, 10:26 PM

Those have to be the best skewered 'turds I've ever seen! Congratulations!

swamprb · 09-13-2010, 10:28 PM

Quote:

Originally Posted by Ron_L

Those look great!

I'm curious about one thing... How did the judges know that it was your entry? Doesn't the PNWBA do blind judging?

At the Awards for Special Categories they always ask what it is each team called turned in. Recently there have been description cards for the Table Captains to let the judges know exactly what the turn in is, especially for 'themed" categories.

JUDGING METHOD
PNWBA judging uses a double-blind judging system facilitated by bar code markings. The entries are given ID numbers as they are entered into the computer at the turn-in table; the numbers have no correlation to the contestants’ identities.
Each entry is evaluated by a table of six judges. For its competition events, the PNWBA strives to use trained, certified BBQ judges who objectively evaluate the food entries, in accordance with PNWBA guidelines, to the best of their ability.
A table generally judges between 4–8 entries per food category. Entries are not compared or ranked against each other.

big brother smoke · 09-13-2010, 10:36 PM

Nice guys, way to get some momentum!

Chef Jim · 09-13-2010, 11:59 PM

Yummy lookin ABT's

Big Jim BBQ · 09-14-2010, 01:54 AM

Good lookin ABT's. Can you share what you used as a stuffing? Don't want to infringe on any secrets but......

Norcoredneck · 09-14-2010, 02:01 AM

Cool!

bluetang · 09-14-2010, 07:31 AM

Congrats, they do look like winners from where I'm sitting

Smokey Al Gold · 09-14-2010, 09:33 AM

Congrats! Those look just delicous

aquablue22 · 09-14-2010, 09:43 AM

Nice guys, Congratulations !!!!

09-13-2010, 09:18 PM	#1
swamprb somebody shut me the fark up. Join Date: 10-27-06 Location: Bothell WA Downloads: 0 Uploads: 0	Award winning ABT's on a Skewer This past weekend we competed at the Skewered Apple BBQ Championship in Yakima, WA. http://skeweredapple.com/competition.html And being near the Judging tent I saw so many fantastic entries for the "Anything on a Skewer" turn in, that I figured my chances of winning anything was a long shot! I've turned in ABT's before and done pretty good, and even had Head Judges come back later and say how much people enjoyed them, so I had to roll with what I know! Using my Cajun Bandit kettle conversion with the Rib-O-Lator, we skewered the competition! First Place! let me hear them say "Atomic Buffalo Turds" one more time! __________________ Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/BWS Gater/BDS Clones/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com

09-13-2010, 09:31 PM	#2
blackdog043 is one Smokin' Farker Join Date: 01-21-10 Location: Denver, NC Downloads: 0 Uploads: 0	congrates !!!! The 3rd pic looks awsome. __________________ Bill Red Performer 1993 Green Performer 1998 22.5 OTG 22.5 OTS UDS Super Fast Red Thermapen Got butt ? Smoke it !!

09-13-2010, 09:39 PM	#3
Ron_L Moderator Join Date: 12-09-04 Location: Chicago 'Burbs Downloads: 0 Uploads: 0	Those look great! I'm curious about one thing... How did the judges know that it was your entry? Doesn't the PNWBA do blind judging? __________________ "Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Gasser (RIP)/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend

09-13-2010, 09:47 PM	#4
bbquzz Knows what a fatty is. Join Date: 11-01-09 Location: Newark, OH Downloads: 0 Uploads: 0	Congratulations on the win! Those are some killer lookin' ABT's __________________ [FONT=Arial][SIZE=2]Buzz Price • Chaney Grill [/SIZE][/FONT][FONT=Arial][SIZE=2]• WSM 18.5 • NanoQ [/SIZE][/FONT] [FONT=Arial][SIZE=2]• WSM 22.5 • CyberQ II[/SIZE][/FONT] [FONT=Arial][SIZE=2] • Performer, Black • Master-Touch, Green • Smokey Joe Gold • Q 300 Gasser [/SIZE][/FONT][FONT=Arial][SIZE=2] • KCBS Certified Judge #53267[/SIZE][/FONT]

09-13-2010, 10:19 PM	#6
Phesant Babbling Farker Join Date: 08-24-08 Location: Appleton, Wi Downloads: 0 Uploads: 0	Sweet.... nicely done..... Just one ? .... how in the heck did you stop it from leaking all over the place? __________________ Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR]

09-13-2010, 10:17 PM	#5
Big Ace Full Fledged Farker Join Date: 08-04-10 Location: Orange County Downloads: 0 Uploads: 0	Congrats! Nice turds!

09-13-2010, 10:26 PM	#7
cgwaite Full Fledged Farker Join Date: 12-03-08 Location: Mishawaka, IN Downloads: 0 Uploads: 0	Those have to be the best skewered 'turds I've ever seen! Congratulations! __________________ 1 - 22.5 One Touch Platinum - Brick Red 1 - 22.5 WSM KCBS Member #52009 GLBBQA Member #10074 Certified MOINK Baller

09-13-2010, 10:36 PM	#9
big brother smoke somebody shut me the fark up. Join Date: 05-03-06 Location: Ventura, CA Downloads: 0 Uploads: 0	Nice guys, way to get some momentum! __________________ Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"

09-13-2010, 11:59 PM	#10
Chef Jim Babbling Farker Join Date: 02-07-10 Location: Tequesta, Florida Downloads: 0 Uploads: 0	Yummy lookin ABT's __________________ Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. I'm not a Chef, but I play one on the internet. http://www.chef-jim.com A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.

09-14-2010, 01:54 AM	#11
Big Jim BBQ Take a breath! Join Date: 05-06-10 Location: Lake Harding, Al Downloads: 0 Uploads: 0	Good lookin ABT's. Can you share what you used as a stuffing? Don't want to infringe on any secrets but...... __________________ BigJim Charbroil CB940X Charbroil Bandera and an Old NB Bandera (in restoration) Charbroil RED infrared Small Charbroil gasser (sorry), Weber Performer, Thermos Grill-to - Go UDS x 2 Super-Fast, Splash Proof, Precisely Accurate, Highly Visible ORANGE Thermapen Fast, Accurate and Shipped Free BLUE Thermapen, Maverick ET-73, Maverick ET-732 x2

09-14-2010, 02:01 AM	#12
Norcoredneck somebody shut me the fark up. Join Date: 07-11-06 Location: Norco, Ca. Downloads: 0 Uploads: 0	Cool! __________________ *Low and Slow.....* *The Prontologist is in...* *Ok let's see your Butt!*

09-14-2010, 07:31 AM	#13
bluetang Quintessential Chatty Farker Join Date: 08-06-10 Location: Stuart, Fl Downloads: 0 Uploads: 0	Congrats, they do look like winners from where I'm sitting __________________ Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar!

09-14-2010, 09:33 AM	#14
Smokey Al Gold is Blowin Smoke! Join Date: 08-13-08 Location: San Antonio TX Downloads: 0 Uploads: 0	Congrats! Those look just delicous __________________ 22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010"

09-14-2010, 09:43 AM	#15
aquablue22 Babbling Farker Join Date: 11-26-08 Location: Ormond Beach, Florida Downloads: 0 Uploads: 0	Nice guys, Congratulations !!!! __________________ Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle Magma Newport - Gasser (on the Boat) 1 - Terracotta PIG 1 Masterbuilt Modified Smokehouse [COLOR=Green]2 - Super FAST, Super ACCURATE Green Thermapen[/COLOR]1 splashproof)

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