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09-16-2010, 11:15 AM
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#1 |
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is one Smokin' Farker
Join Date: 04-12-08
Location: Chattanooga TN
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chipolte
I was wondering if anyone has made chipolte powder with green japs instead of red ones? I want to do a big batch but my little jap plants don't put out enough jalapenos to do it.
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Weber Smokey Mountain "C" Club |
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09-16-2010, 11:34 AM
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#2 |
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is Blowin Smoke!
  
Join Date: 10-14-09
Location: Kalispell, Montana
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Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz (\__/) (='.'=) (")_(") |
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09-16-2010, 11:37 AM
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#3 |
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somebody shut me the fark up.
  
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Ya beat me to it Ry. That was a fun thread.
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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09-16-2010, 11:45 AM
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#4 | |
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is Blowin Smoke!
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Quote:
 Oh, BTW Bobaftt... don't call em' chipotle's or Grail will correct yer azz...  
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Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz (\__/) (='.'=) (")_(") |
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09-16-2010, 11:54 AM
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#5 |
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Babbling Farker
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Stupid question of the day. Chipotle is just smoked jalapeños?
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Kamado Big Joe Kamado Classic Joe Weber Simpsons OTG "H" Redhead Weber OTS Simpsons Smokey Joe Silver Sam Adams Smokey Joe Silver Gray Smokey Joe Gold (future mini-WSM) Smooth Smoke BBQ |
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09-16-2010, 11:59 AM
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#6 | |
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is Blowin Smoke!
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Quote:
__________________
Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz (\__/) (='.'=) (")_(") |
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09-16-2010, 12:00 PM
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somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Quote:
__________________
Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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09-16-2010, 12:01 PM
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#8 |
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somebody shut me the fark up.
Join Date: 07-15-09
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Dang Ry. That's TWICE in one thread.
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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09-16-2010, 12:04 PM
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is Blowin Smoke!
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Yer gubmint job must be gettin in da' way...  BTW - what the heck are both of us doing in Q-Talk? Who's maning the penalty box???!!! FARK!
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Hybrid Pellet Pooper "The Meat Vault" - 3 RED Weber Kettles O, H (with Cajun Bandit Mod) & pre '79 - Black OT Platinum (DH) - SS AusPit - Rib-O-Lator - SJ UDS (DI) - CRAZY FAST Yeller Thermapen We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this. ~Butz (\__/) (='.'=) (")_(") |
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09-16-2010, 04:25 PM
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#10 |
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Babbling Farker
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Google is a great place to ask those "stupid" questions. They really aren't
stupid, but it can save a little chiding from your friends.  John |
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09-16-2010, 04:28 PM
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somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Quote:
__________________
Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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09-16-2010, 04:35 PM
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Babbling Farker
Join Date: 05-04-08
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A smoked green jalapeno is still a chipotle.
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09-16-2010, 04:41 PM
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Babbling Farker
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Trivia: Meco (brown) chipotles are made from green jalapenos and are
actually preferred in Mexico over the morita chipotles, which are made from red jalapenos. John |
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09-16-2010, 04:43 PM
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#14 |
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Is lookin for wood to cook with.
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Sorry to pipe in, but chipotles are actually any type of smoked dried pepper. Not just jalapenos.
Some peppers do have specific names like Ancho which are dried Poblano peppers but these are not typically smoked Here is a link that best describes the origin of the name chipotle; http://www.spicesolution.com/the_mea..._chipotle.html However, the word chipotle is assumed to mean smoked jalapeno to most, but the important bit of info, is that it must be fully ripe. Hope this helps -Jay (chilehead)
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Jay "Jake" Calvert London, ON (UDS and Vermont Castings VC5700) |
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09-16-2010, 04:45 PM
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Babbling Farker
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My bad, John |
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