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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-31-2010, 12:55 PM   #1
Sledneck
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Default Another round of rate my box

Here ya go. Dont go crazy with the comments. I know they are not trimmed properly ( i was so damn sick of tired of all the trimming i typically do , these were 3 packs trimmed in 15 minutes) I know the parsley is a bit rough (It was my sons first time make putting greens and I though he did a great job, the extra parsley was put in to cover bone ends) Just a number from 2-9.I will reveal the scores some time later
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Unread 08-31-2010, 01:12 PM   #2
Ron_L
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I would give it an 8
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Unread 08-31-2010, 01:13 PM   #3
Scottie
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I'd give it 13th place...
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Unread 08-31-2010, 01:23 PM   #4
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8 for me
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Unread 08-31-2010, 01:27 PM   #5
Smokin' Gnome BBQ
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looks like bbq chicken...8..front left with sauce smudge or maybe 9
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Unread 08-31-2010, 01:45 PM   #6
ique
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7

the two on the bottom right should be flipped so the leg joints are all pointed in the same direction... I think would of given it a bit more uniform appearance even though the trim
is 'natural'. Tidy up the box a bit and I give it an 8
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Unread 08-31-2010, 01:52 PM   #7
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On your top two pieces there are a few places that I would touch up with sauce. For example, on the top right thigh, the bottom left of the thigh has a spot that stands out. The parsley kind of detracts from the chicken a bit because it seems a little sloppy. I'm not sure I'd see all this in a 5-7 second glance. I love the color!

7-8
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Unread 08-31-2010, 02:54 PM   #8
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7.
now lets see that pork box.

very cool your son helped out!

now lets see that pork box.
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Unread 08-31-2010, 02:59 PM   #9
Bigmista
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8. I want to bite that middle piece on the left. I like real chicken.
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Unread 08-31-2010, 03:08 PM   #10
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5
Looks like total crap
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Unread 08-31-2010, 03:10 PM   #11
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Most likely an 8
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Unread 08-31-2010, 03:16 PM   #12
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7 for sure, possibly 8
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Unread 08-31-2010, 03:24 PM   #13
fishboysbbq
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Quote:
Originally Posted by Jacked UP BBQ View Post
5
Looks like total crap
That seems a little harsh. Doesn't a 5 score equal 'average'. Far from "total crap" don't you think?
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Unread 08-31-2010, 03:35 PM   #14
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6 is average, 7 is above, 5 has issues.
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Unread 08-31-2010, 03:53 PM   #15
Red Valley BBQ
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8...looks quite tasty.
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