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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#17 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-07
Location: Duvall, WA
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A most excellent smoke sir!
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Wine Country "Q" Competition BBQ |
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#18 |
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is Blowin Smoke!
Join Date: 06-03-08
Location: Pontiac Illinois
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Pig newtons!! DANG Y'all thems look Awesome.
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Certified "MOINK" ball maker. Supporting Disabled Veterans. Link Removed. Diveheart .org Large Big Green Egg - Fathers Day 2009 |
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#19 |
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is One Chatty Farker
Join Date: 05-05-10
Location: Austin - TX
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These "Pig Newtons" really moved me. NO.. I mean they REALLY MOVED ME.
Not sure what happened, but I was reading the thread, admiring the photos then I had a flashback to IRON BUTTERFLY singing "In-A-Gadda-Da-Vida." In a gadda-da-vida, Pig Newton You know that I'm loving you In a gadda-da-vida, juicy bacon You know I'll always be true In a gadda-da-vida, Pig Newton baby You know that I'm loving you In a gadda-da-vida, figgy piggy You know I'll always be true Ummmm... not really sure what this is about... but maybe my synapses got overloaded and fried looking at your pron like they used to do in the old days! ![]() Good job! Now I just need a weekend when my girlfriend is not around to try these! And.. I best not let her hear me singing this song! ![]() ![]()
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Brian: Weber: OTG + Lime Performer - - Keeping the Armor On - Eph. 6:11 Last edited by Smiter Q; 08-29-2010 at 02:24 AM.. |
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#20 |
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Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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It's now Early Sunday Morn, and I'm Hungry,(no surprise there)
Breakfast Time!!!! Two Over Easy with lots of Fresh Ground Pepper Blend, Pulled Pork with an Eastern NC Red Pepper and Vinegar Sauce, Keri C's Hog Apple Beans, just 'cause....Later I'll be tootin' around the House ![]() ![]() |
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#21 |
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Quintessential Chatty Farker
![]() ![]() Join Date: 06-04-04
Location: St. Joseph, MI
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Pig Newtons just became another dish to add to my Brethren Must Try list.
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"You can't always get what you want but if you try sometime you just might find you get what you need" Mange Bene Viva Bene! NB Bandera-Firebox & Baffle Mod, WSM, Weber: Performer(Col. Steve Austin Mod), WSM, Three 22 1/2" Kettles, 2 Brinkman Dual Zone Proffessional Grills, Smoky Joe, Uniflame Tabletop Gasser, Luhr-Jensen Big Chief, Turkey Fryer, Rocky Mountain Camp Stove & 3 UDS's. |
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#22 |
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Babbling Farker
![]() ![]() Join Date: 08-05-09
Location: NE OH-IO
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Butts and Newts look great N8. You are truly a wise and gifted Porkologist!
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Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my Fire pit, Big Pig Cooker "Nice talkin' to ya"
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#23 |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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You have officially made me hungry Nate!
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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#24 |
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Babbling Farker
![]() ![]() Join Date: 06-20-09
Location: Grand Rapids, MI
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I hate figs but wrapped in bacon they might be edible. Nice cook!
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#26 |
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Babbling Farker
![]() ![]() Join Date: 05-26-07
Location: Southern California
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Fantastic photo odyssey of how pork-ulus is a multifaceted, all purpose, all around, all encompassing, all you can eat, delightful critter.
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Tom |
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#27 |
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On the road to being a farker
Join Date: 07-19-10
Location: Charlotte, NC
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I see you saw the same deal I did on butts @ Harris Teeter. If our budget wasn't so tight at the moment(getting paid once a month sucks), I would've picked up a couple myself.
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#28 |
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On the road to being a farker
Join Date: 07-23-10
Location: Charlotte NC
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Pig Newtons!! Wow!
I must say, that is a new one, but I will so try it at some point!
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[B][FONT=Comic Sans MS][COLOR=Blue][SIZE=3]Bill[/SIZE] UDS - Ole Blue Weber 22.5 Kettle x 2 Charbroil Quantum 5 burner Brinkman SKD Offset w/ Mods [/COLOR][/FONT][/B] |
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#29 |
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is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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Everything looks great. The Newtons and breakfast plate are killer!
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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