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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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08-20-2010, 11:02 AM
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#1 |
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Knows what a fatty is.
Join Date: 07-13-10
Location: Aurora, Colorado
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This weekends Smoke :)
So this is what im doin this weekend making some Que for a Grand Opening for a friends Brewery
So this is What a 18# Pork Shoulder looks like   Cut in Halves  Seasoned... Rubbed and Injected  Smoking away   Thanks for lookin hope it turns out great
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UDS (In construction Still) 22.5 Weber Silver |
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08-20-2010, 11:09 AM
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#2 |
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Quintessential Chatty Farker
  
Join Date: 08-06-10
Location: Stuart, Fl
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I bet it will
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08-20-2010, 11:22 AM
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#3 |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
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Mmmmm.. I think I can smell it cooking from here!
Looks tasty Big Dean!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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08-20-2010, 11:28 AM
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#4 |
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Got Wood.
Join Date: 08-16-10
Location: Columbus, Ms.
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What time will it be ready?
Nice looking UDS. |
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08-20-2010, 11:36 AM
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#5 | |
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Knows what a fatty is.
Join Date: 07-13-10
Location: Aurora, Colorado
Downloads: 0
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Quote:
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UDS (In construction Still) 22.5 Weber Silver |
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08-20-2010, 12:32 PM
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#6 |
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On the road to being a farker
Join Date: 07-06-10
Location: Hanover, PA
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Looks like a winner to me! I'm smoking a pork butt this sunday as well. Have you tried the cornbread recipe i sent you yet?
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Dave UDS Brinkmann Smoke n Pit Weber 22.5" OTG |
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08-20-2010, 12:45 PM
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#7 |
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Knows what a fatty is.
Join Date: 07-13-10
Location: Aurora, Colorado
Downloads: 0
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Oh yes Full the Cornbread was to Die for it was a huge hit in my house and at my work when i brought some in for our Brewer. Thank you soo much for that recipe it was killer.
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UDS (In construction Still) 22.5 Weber Silver |
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08-20-2010, 01:57 PM
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#8 |
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On the road to being a farker
Join Date: 07-06-10
Location: Hanover, PA
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Glad to hear it. It's a favorite among my family and friends as well.
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Dave UDS Brinkmann Smoke n Pit Weber 22.5" OTG |
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08-20-2010, 02:12 PM
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#9 |
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Got Wood.
Join Date: 08-31-09
Location: Marietta, GA
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Well are you going to post the cornbread recipe? Sounds good.
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08-20-2010, 04:13 PM
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#10 |
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On the road to being a farker
Join Date: 07-06-10
Location: Hanover, PA
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I did post it on the brethren cookbook page. I haven't been able to figure out which category it was placed in but if you type " Cheesy Jalapeno Cornbread Pudding" into the recipe search, you will find it.
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Dave UDS Brinkmann Smoke n Pit Weber 22.5" OTG |
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| Thanks from:---> |
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08-21-2010, 10:30 AM
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#11 |
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Got Wood.
Join Date: 06-24-10
Location: Parker, CO
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Nice horsey deano. You ride to relax after work?
I'll stop by Elk Mountain today. I want some of that! Sent from my Eris using Tapatalk
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UDS / Jambo Backyard / Red Thermopen |
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08-21-2010, 11:03 AM
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#12 |
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Knows what a fatty is.
Join Date: 07-13-10
Location: Aurora, Colorado
Downloads: 0
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Yes Talon i do ride that horsey to relax ROFLMAO!!! kool we will see ya there then :) Hey on the 3rd 4th and 5th is Smokin Blues Brews and BBQ up in Parker. Think nick and i are goin on saturday to talk to some of the comp teams and get some pointers :)
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UDS (In construction Still) 22.5 Weber Silver |
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08-21-2010, 06:05 PM
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#13 |
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Babbling Farker
  
Join Date: 10-19-09
Location: Melbourne, VIC
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Looks fantastic... keep us posted on the result.
Cheers! Bill
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Creator of the Aussie Lamb Farker Awards!!!  IMBAS Certified MOINK BALLER (NOSKOS RULE) "Bullet Bill" WSM "Blue Lou" Performer Small Offset Smoker... SOS Baby WGA, Upright Cabinet Gasser Smoker, and a Cheap Arse Satay Stick Grill  Zero for MOINKS  Farkanaut  |
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08-21-2010, 06:47 PM
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#14 |
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Full Fledged Farker
Join Date: 10-21-09
Location: Sharpsville,PA
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Those look great what did you use for your rub?
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Bravery is knowing what to fear. .....Plato |
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