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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


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Old 08-19-2010, 09:52 PM   #1
SmokeJumper
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Default BBQ Brethren "Whole Fish" Throwdown

Our new category is...

"Whole Fish!"

Photo from Travelblog.org.

...as chosen by SmokinAussie, the winner of the Po-Boy Throwdown!


I think you get the idea here...the entry must feature a fish cooked whole

Click here to read the rules for the BBQ Brethren Throwdown...

You may submit entries that are cooked from Friday 8/20 through Sunday 8/29.

Entry pictures must be submitted by Midnight Central US Time on Sunday night 8/29.

By submitting entry photos to this Throwdown thread you are agreeing that you have read and understand the Throwdown Rules.

The voting will begin Monday 8/30 after I submit the "Vote" thread and will run through Friday 9/3. All votes will be public.

Don't forget, you can still enter the This is Who I Am Throwdown until Sunday night 8/22 by midnight Central time.

Our next category will be decided by the winner of the Cheese Throwdown!

Best of luck and even better eats to all!
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Last edited by SmokeJumper; 08-26-2010 at 01:05 PM.. Reason: Airbrushed dirty fish teeth
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Old 08-19-2010, 09:55 PM   #2
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This is going to be a great throwdown - nice choice Bill. Do I really have to leave the head on??

I encourage everyone to read the Throwdown Rules as a refresher. Remember, we would like to see live-fire cooking!
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26-1/2" OTG, A Clutch of BGEs, Hole in the Ground Brick Fire Pit
Second recipient of the Aussie Lamb Farker's (ALF) Award. [FONT="Courier New"][FONT="Comic Sans MS"][SIZE="1"]EAT MOЯ LAMB!![/SIZE][/FONT][/FONT]
Got crabs with SmokinAussie!:shocked:
Demented Architect of The [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1304463&postcount=1"][U]MOINK Ball Timpano[/U][/URL] and [URL="http://www.bbq-brethren.com/forum/showthread.php?t=88368"]Tower of Funnel (ToFu)[/URL]
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Old 08-19-2010, 09:58 PM   #3
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Leave the heads on? I didn't know fish had heads!

And are you thinking about other water creatures as well?
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Old 08-19-2010, 10:31 PM   #4
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whole fish HUH guess my Shark dish is out
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Old 08-19-2010, 10:49 PM   #5
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Are you kidding me? A whole fish? Here in Florida real people, yes girls too, fish in the ocean. Anything that would fit on a grill or lets say a WSM we would throw back cause its tooooo SMALL!


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Old 08-19-2010, 11:13 PM   #6
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You could do a blue fish Jim they eat real good and would fit.
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Old 08-19-2010, 11:25 PM   #7
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Gah - won't be home from the fishing trip until the 29th.

Gonna have to figure something out.....
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Old 08-20-2010, 06:32 AM   #8
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Quote:
Originally Posted by SmokeJumper View Post
This is going to be a great throwdown - nice choice Bill. Do I really have to leave the head on??

I encourage everyone to read the Throwdown Rules as a refresher. Remember, we would like to see live-fire cooking!
Of course you have to present with the head on! Fish Cheek meat..... awwwwww some!
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Old 08-20-2010, 06:34 AM   #9
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"You can leeeeeeave your head on..."
Sorry JC.
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Old 08-20-2010, 06:36 AM   #10
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Quote:
Originally Posted by MRI_Guy View Post
Gah - won't be home from the fishing trip until the 29th.

Gonna have to figure something out.....
Sorry Mate.. great TD Theme. Can't look afer everyone. Would love to see what you come up with anyway!

Just catch some nice feeesh....


Cheers,

Bill
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Old 08-20-2010, 09:10 AM   #11
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Quote:
Originally Posted by Alan in Ga View Post
You could do a blue fish Jim they eat real good and would fit.
Alan, I thought I was the only one in the world that ate Blue Fish. Thanks
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Old 08-20-2010, 10:30 AM   #12
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All I got is boneless fillets in the freezer. Guess I've got to go fishing for this TD, man that just sounds good say!!! If time allows, I've got an idea..
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Old 08-20-2010, 10:41 AM   #13
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Crawfish? Mmmmmm.
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Old 08-20-2010, 11:49 AM   #14
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Dang..I guess that leaves out me pound of Cod Tongues?
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Old 08-20-2010, 08:28 PM   #15
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Quote:
Originally Posted by SmokinAussie View Post
Sorry Mate.. great TD Theme. Can't look afer everyone. Would love to see what you come up with anyway!

Just catch some nice feeesh....


Cheers,

Bill
No worries. Maybe I'll petition the Brethren to allow an entry that is a day or so late.

I'll call it the "I had a fishing trip planned before the throwdown was announced" mod.

Even if the petition isn't approved - I'll still have some darn good eats.
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1 - WSM, 1 - ECB, 1 - Char Broil Performance Series Grill on Deck, 1 - 18.5" Weber Kettle, 1 - Propane grill/mini-fridge combo, 2 - Propane Turkey Cookers, 1 - Football Grill, 1 - Rectangular Wal-Mart Special, 1 - Terra Cotta Pig I'm going to call Marvin, & one superfast RED Thermapen
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fishing for heads, Fishy Finger, Glazed fish eyes, Golden Trout, No Tartar Sauce Needed

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