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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 08-03-2010, 06:54 PM   #1
BBQ Grail
somebody shut me the fark up.
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Join Date: 08-11-03
Location: Rocklin, CA
Default Attention PNWBA Members

There is a competition this weekend in Bellingham. I'm going to come by on Saturday afternoon to meet any Brethren members.

I know it's set up on Saturday afternoon but it's the only day I've got in the schedule.

So is anyone going to be there?

The best way to reach me is with email: larry@thebbqgrail.com
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Old 08-04-2010, 12:56 AM   #2
somebody shut me the fark up.
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Join Date: 10-27-06
Location: Bothell WA

I will be in Bellingham on Saturday. I think only 8 teams have registered for this event and it is looking pretty bleak at this point if we can muster 15 teams to make it a State qualifier, but stranger things have happened.

There is a Chefs Choice turn in at 5PM on Saturday and if you are hanging out I'll put you to work!
Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year
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Old 08-04-2010, 08:26 AM   #3
JD McGee
somebody shut me the fark up.
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Join Date: 06-28-07
Location: Duvall, WA

Change of plans...I will be there as well...we now have 12 teams...only 3 more for a qualifier!
Wine Country "Q" Competition BBQ Team
PNWBA Team Of The Year 2011, 2012, 2013, & 2014
Proudly sponsored by Kosmo's Q, MAK Grills, BBQr's Delight, and Ravenswood Winery!
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