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Unread 07-24-2010, 05:30 AM   #1
Roaster
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Default St Louis Style ribs

I am going to cook some today. i have never cooked them. i usally cook the whole side of ribs. How long does it take to cook just the st louis style ribs
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Unread 07-24-2010, 05:41 AM   #2
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Look at this as your guide...http://www.bbq-brethren.com/forum/showthread.php?t=9030
2-1.5-1 may be a little better for St. Louis style @ 225* 250*...IMHO
I go by the "bend" and "crack" method!! (Boy, that doesn't sound right!)
Grab it with tongs lengthwise around the middle, and at the bend, see if it cracks, if so it should be good to go!
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Unread 07-24-2010, 06:53 AM   #3
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What are you going to cook them on? And do you have a plan on how you are going to cook them?
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Unread 07-24-2010, 11:29 AM   #4
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cooking them on my reverse flow . at about 250 - 275
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