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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-23-2010, 01:19 PM   #1
Jacked UP BBQ
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Default Save the dates: New Jersey Comp, 6/10 - 6/12, 2011

Save the date for a competition in NJ. It will be located at the Murray Grove retreat and conference center. Great location and facitility. This is going to be a super friendly enviroment.

www.murraygrove.org
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Unread 07-23-2010, 02:20 PM   #2
boogiesnap
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um, next june? 6/10-6/12?
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Unread 07-23-2010, 02:21 PM   #3
Sledneck
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The Ash-holes will be there
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Unread 07-29-2010, 10:42 AM   #4
dreed
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3MBB, blocked the date, Is this going to be the much anticipated high stakes comp?
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Unread 07-29-2010, 10:44 AM   #5
Jacked UP BBQ
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No I wish I could pull of the High Stakes comp, but I am not sure I would get enough interest. I will be 6-10 - 6-12 2011
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Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
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Unread 07-29-2010, 10:46 AM   #6
Scottie
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Is that on the Shore? Just so I can drive through Philly... Mmmm roast pork...
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Unread 07-29-2010, 10:51 AM   #7
Jacked UP BBQ
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Quote:
Originally Posted by Scottie View Post
Is that on the Shore? Just so I can drive through Philly... Mmmm roast pork...
It is 15 minutes from the ocean, 5 minutes from the bay. You can drive through and hit daniks for some roast pork!
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Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
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Unread 07-29-2010, 12:42 PM   #8
Sledneck
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Quote:
Originally Posted by Jacked UP BBQ View Post
It is 15 minutes from the ocean, 5 minutes from the bay. You can drive through and hit daniks for some roast pork!
tony luke's!
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Unread 07-29-2010, 04:14 PM   #9
B C BBQ
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Hope my buddy still has his house in Bayville next year!
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