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| Simply Marvelous BBQ Rubs and Spices We sell the Simply Marvelous BBQ Rubs and Spices, along with a few select items, that you may find useful for barbecuing or grilling. http://simplymarvelousbbq.com/store/ |
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03-08-2010, 06:19 PM
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#1 |
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somebody shut me the fark up.
   
Join Date: 05-03-06
Location: Ventura, CA
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Season All Product Review
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers" 
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03-09-2010, 06:59 AM
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#2 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Great write up Steph. Wish I could getr the folks who got some of my sauce at the Royal to do a write up.
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Wait! Bigmista wrote a cookbook? Exodus 29:18 Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD. God loves BBQ! Bigmista Custom Spicewine Trailer - Olivia J. PIMA Large and Medium Spicewines Weber Ranch Kettle - E.T. Remembering Scott |
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03-09-2010, 09:40 AM
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#3 | |
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somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Quote:
Thanks, Neil! You got to get the sauce to folks that specialize in reviews 
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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03-09-2010, 10:41 AM
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#4 |
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is Blowin Smoke!
 
Join Date: 01-21-08
Location: Des Moines, IA
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That is great Steph! The review is right on the money.
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Smokers Purgatory Have you tried Simply Marvelous Rubs yet?? Backwoods Party Ole Hickory CTO Large Big Green Egg WSM X 2 Weber Performer |
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03-09-2010, 11:00 AM
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#5 | |
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somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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Quote:
 Hey you bloggers, please contact me if you want to put my review of Bigmista's Secret Sauce in your blog.
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Bigdog Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, a WSM, a cool fold up camping grill, a Blackstone flat top camping stove, The MOAB, and now the proud owner of a YS640, MOINK. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
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03-09-2010, 12:34 PM
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#6 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
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I do reviews. And I pay for the stuff I review Neil. Well, except for the cherry and pecan rubs, but, I will be paying for more of them soon enough.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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07-18-2010, 05:20 PM
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Is lookin for wood to cook with.
Join Date: 05-14-10
Location: Fresno, Ca
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I just cooked my very first brisket this weekend. I put simply marvelous season all on it the night before. I smoked it for 16 hours at 200 deg. It turned out great. The rub was a perfect flavor on the meat. I couldn't have asked for a better combination. Thanks Steph
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07-22-2010, 12:38 PM
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#8 |
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somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Chit, I need to try that myself, Bro!
Thanks for the feedback!
__________________
Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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