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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


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Unread 06-30-2010, 02:49 PM   #1
Brian in So Cal
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Default Stainless steel?

I met a guy on a job I was on and he does Stainless steel fabrication. He said he could do anything I needed and it souunds like a he has good prices.

My question's are, Can I have something made and it still pass NSF or health dept? Does it have to be stamped?

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Brian
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Unread 06-30-2010, 03:52 PM   #2
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Quote:
Originally Posted by Brian in So Cal View Post
I met a guy on a job I was on and he does Stainless steel fabrication. He said he could do anything I needed and it souunds like a he has good prices.

My question's are, Can I have something made and it still pass NSF or health dept? Does it have to be stamped?

Thanks,
Brian
Are you talking about a smoker?

Depends on how strict your HD is. I got away without a stamp on the Lang but hear other states are pretty strict for the stamps.
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Unread 06-30-2010, 04:48 PM   #3
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Quote:
Originally Posted by Bbq Bubba View Post
Are you talking about a smoker?

Depends on how strict your HD is. I got away without a stamp on the Lang but hear other states are pretty strict for the stamps.
Hey Bubba,

I was thinking more on the lines of prep table, Triple sink set up, etc.

Thanks
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Unread 06-30-2010, 05:08 PM   #4
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Originally Posted by Brian in So Cal View Post
Hey Bubba,

I was thinking more on the lines of prep table, Triple sink set up, etc.

Thanks
Then no, the more you use, the happier they are!
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Unread 06-30-2010, 08:05 PM   #5
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I would be curious to see a real price comparison between what you can buy ready made and custom from this guy. The reason I say this is I have been in the metal fab business for 26 years now, and making one offs (at least for me) never seem to compete in price to what the mass producers are doing.

If you ever get that far, post up some comparisons if you dont mind
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Unread 06-30-2010, 08:29 PM   #6
Brian in So Cal
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Vesteroid,

Unfortunatly for me I need a specific size's that I can't get from a mass producer. Believe me I have tried.
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Unread 07-14-2010, 11:27 AM   #7
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Buy one with NSF and have him cut it down leaving the NSF marking.
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Unread 07-14-2010, 11:45 AM   #8
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Need the NSF stamp or sticker if the HD will be involved...
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Unread 07-14-2010, 02:03 PM   #9
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You might check the used restaurant supply places to see if there is a sink that you could modify. It could end up being allot cheaper.
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