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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-23-2004, 10:34 AM   #1
chad
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Default The FL team is getting ready!

Tim and I have been working over the last couple of weeks to organize a FL team

Plans are for an October 1-2 debut with a followup in November at a KCBS cookoff.

We're working on some ideas to promote our team and the connection with the Brethren.

I apologize for jumping the gun on the pictures and thus letting this thread get hijacked.
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"I love being hated in my hometown!" - David Hair
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Unread 07-23-2004, 10:58 AM   #2
parrothead
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Let's see the thong
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Unread 07-23-2004, 11:09 AM   #3
Jorge
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I confess my hijack sin!
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Shut up, and cook!!!!
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Unread 07-23-2004, 11:15 AM   #4
chad
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Sorry, didn't intend to add fodder for the hijack machine.
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Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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Unread 07-23-2004, 11:27 AM   #5
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Our Band printed our faces on the INSIDE of ladies panties one time.
It was great and chick loved them.

lol

TrueDat!

peace
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Unread 07-26-2004, 05:01 PM   #6
Solidkick
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Good luck DF, I know you and Tim will do great!
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Unread 07-26-2004, 06:38 PM   #7
chad
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Thanks.

We're working on checklists, etc. at this time. I'm "practicing" with different cook times, seasonings, etc.

We're going in as low budget as we can -- no new cookers, etc. But with the Studabaker Bandera, my horizontal, ECB, and grill we should be able to get things done.

Already have a portable cookstove and such so outside of collecting some cleaning tubs and supplies between now and October we should be doing ok. We've already got blenders, food processors, etc. and we'll have at least one of our RVs there as support vehicle.

Anne and I are doing a judges class and new team seminar over the Labor Day weekend sponsored by the FL BBQ Association (FBA). We also get to judge the Fun Fest cookoff so we'll get certified that same weekend. Ought to come away with quite a bit of info from the seminar and judges training. Also, this is s Fun cookoff with no team of the year points at risk but all the "big" teams from FL will be there since it's also the annual association business meeting.

That should set us up for the October cookoff -- we'll see, won't we? :D
Matter of fact I've got a batch of chicken thighs on the NB horizontal right now -- cooking them for a staff meeting/lunch tomorrow.

I think we're going to have a pretty nice presence when we finally "go public" -- hope so!! I want this to work real bad!!
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Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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Unread 07-26-2004, 07:42 PM   #8
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Quote:
hope so!! I want this to work real bad!!
It will, brother!!!!!
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Unread 07-26-2004, 08:29 PM   #9
willkat98
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Good luck Kapn and DF Little!!!
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Unread 07-26-2004, 10:40 PM   #10
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Quote:
Originally Posted by DFLittle
Sorry, didn't intend to add fodder for the hijack machine.
Bummer....that thong picture was a riot!!!!
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Unread 07-27-2004, 06:20 AM   #11
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You guys should just call yourselfs kapnDFL
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Unread 07-27-2004, 08:44 AM   #12
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David and Tim, Gonna share a couple bits of advice I got from some good friends recently.

1-Relax, smile and breathe...
2-Kick Ass!! :D

I have no doubt you guys will do great!
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Unread 07-27-2004, 11:57 AM   #13
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Quote:
Originally Posted by DFLittle
Thanks.

We're working on checklists, etc.
Hey I sent you a competition checklist link in a PM.

peace and good luck
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Unread 07-27-2004, 03:47 PM   #14
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Quote:
Hey I sent you a competition checklist link in a PM.
Got it, thanks for covering our backs! :D
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Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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Unread 07-27-2004, 04:01 PM   #15
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Well, Shucks. The cat is out of the bag!

I was hoping for the ability to "slink quietly into the night" if things went too far South at Mulberry
DF fixed that right up.
All I bring to the table on this venture is my obsession with temp control and quality smoke, produced by quality wood.

And, Brothers, I learned all of that right here! Thank You!!!!!!

DF be the master chef here--I just say "yes sir" and hit the temp he wants with "clear blue" from the OAK woodpile!
Oh yeah, I can wash dishes if my "Pit Bitch" duties allow me to be distracted for a few minutes. Just gotta be real careful with my focus here
I'm a simple kind of guy! But, that just may be the ticket- time will tell.

I just gotta figure out the "staying awake from Midnight to Turn-In part".
XM Radio and adreleline may do the trick.
Can always sleep another day!

Anyway, the pressure is really on now--don't want to embarrass the Brethren (or DF or me):D
Yeah, I am breathing slowly (sometimes). But, it sure is hard not to be pumped!

And to think that in Feb of this year, I was just "pondering" a smoker and trying to pick the right one.
The Bandera (now the StudeDera) and I have come light years in so little time

Thanks, Dudes and DudeEttes

TIM
ps--my thanks to TK for the expanation of "Pit Bitch" in his 1000th post. He is the ruling National Brethren "Pit Bitch". I just claim the Southern Regional Title unless I screw it up royally! Thanks, TK

pss--Anyone know how to slow down DF? Hell, he is calculating mileage to Memphis (501.1 from here-but who is counting). Gotta love the guy!!!!! Wild ride coming!
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