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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-19-2010, 10:38 AM   #1
smokemaster1
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Default Beef Ribs, ABT's & Chorizo Fattie

Chorizo fattie



Beef Ribs with Montreal Steak Seasoning


ABT's

After 2 hrs in UDS



After 4hrs


Finished ABT's


Ribs



Fattie


All of the food was good. The Beef ribs were ok. I guess I need more practice. The ABT's were great. Not enough cheese in the fattie or I didn't roll it tight enough.
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Unread 06-19-2010, 11:10 AM   #2
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Great job that looks spectacular
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Unread 06-19-2010, 11:18 AM   #3
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Sure wish I was your neighbor, I would make up an excuse to come over and sample the grub, you know, sorta like the King's Poison taster in the olden days. Spectacular looking grub, good job.
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Unread 06-19-2010, 03:49 PM   #4
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my mouth is watering for those ABT's and fatties! Looks fantastic!
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Unread 06-19-2010, 05:58 PM   #5
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If you have nothing to do tomorrow you should come to Bennekom,Holland.
If I'm correct Don Marco and Caruso are going to be there as well.
Nice cooking SmokeMaster1!
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Unread 06-19-2010, 07:14 PM   #6
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I honestly don't know what I want to eat first. That looks delicious!
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Unread 06-20-2010, 02:53 AM   #7
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Thnaks for all of the positive comments.

Quote:
Originally Posted by Phubar View Post
If you have nothing to do tomorrow you should come to Bennekom,Holland.
If I'm correct Don Marco and Caruso are going to be there as well.
Nice cooking SmokeMaster1!
Would love to be there Phu, but I've got to work. I know you're gonna make some great food. Say hello to the guys for me.
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Unread 06-20-2010, 06:12 PM   #8
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It all looks great Smokemaster..
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Unread 06-20-2010, 11:18 PM   #9
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You had me at the chorizo fatty!
Outstanding cook,
nice going.
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Unread 06-21-2010, 08:06 AM   #10
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Everything looks great, but I'm all about those beef ribs for sure!
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