oink
The BBQ BRETHREN FORUMS.  


Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 06-16-2010, 08:02 PM   #1
bandityo
On the road to being a farker
 
bandityo's Avatar
 
Join Date: 06-11-10
Location: Chattanooga
Default So I got my new pellet smoker...

Got it built, prepped, burned off and ready for my first attempts with a pellet for ribs and some abts. Using hickory pellets everything came out great...other than the huge mess it made in my new shiny smoker!

Enjoy!





__________________
Louisianna Smokers CS-680, Cookshack, Char Grill Large Akorn, Weber Genesis
bandityo is offline   Reply With Quote


Old 06-16-2010, 08:22 PM   #2
Shiz-Nit
is Blowin Smoke!
 
Join Date: 03-06-10
Location: kentucky
Default

congrats she is a good look smoker indeed and she made some fine ribs for ya at that to.
__________________
Bluegrass Southern Smokers - Catering & Competition BBQ Team- BBQ Naked & Toast Your BunZ.
Shiz-Nit is online now   Reply With Quote


Old 06-16-2010, 08:24 PM   #3
MattG
is One Chatty Farker

 
MattG's Avatar
 
Join Date: 06-29-09
Location: Madison Ga.
Default

Looks very nice.
__________________
Matt Goodman
Deep South Smoker, UDS in progress

Check us out on Facebook
http://www.facebook.com/pages/Pots-BBQ/107610505962113
MattG is offline   Reply With Quote


Old 06-16-2010, 08:49 PM   #4
mjancel
Knows what a fatty is.
 
Join Date: 05-09-10
Location: pgh pa
Default

very nice what temp temp and how long did you cook them great looking ribs
mjancel is offline   Reply With Quote


Old 06-16-2010, 08:51 PM   #5
BRBBQ
is Blowin Smoke!
 
BRBBQ's Avatar
 
Join Date: 06-05-08
Location: Council Bluffs, Iowa
Default

I like it
BRBBQ is offline   Reply With Quote


Old 06-16-2010, 09:12 PM   #6
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

On a Traeger i line the drip tray/ramp with foil for easier cleanup. Don't know if yours is the same. Grub look great.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 06-16-2010, 09:37 PM   #7
bandityo
On the road to being a farker
 
bandityo's Avatar
 
Join Date: 06-11-10
Location: Chattanooga
Default

yes, foil next time for sure..made a big mess.. I put it on low smoke for 6 hours with hickory... temp was at 200....bumped it to 225 though the last two hours and she was still putting out smoke. Very happy with it so far.

David
Chattanooga
__________________
Louisianna Smokers CS-680, Cookshack, Char Grill Large Akorn, Weber Genesis
bandityo is offline   Reply With Quote


Old 06-16-2010, 10:07 PM   #8
embo500
On the road to being a farker
 
Join Date: 05-29-07
Location: Cedar Rapids, IA
Default

I have to admit...those pictures give me a bit of a chub.

I have a CS-680, and I absolutely love it.
__________________
Country Smoker CS680
Weber 22.5" OTG
2005 Weber Genesis Silver B
and only the fastest Hawkeye Yellow Thermapen
embo500 is offline   Reply With Quote


Old 06-16-2010, 10:15 PM   #9
Ron_L
Moderator
 
Ron_L's Avatar
 
Join Date: 12-09-04
Location: Chicago 'Burbs
Default

Congrats on the new toy! the food looks great.

I also cover my drip pan with foil. It makes clean up much easier.
__________________
"Ron Rico, Boss. You can call me Captain Ron..."

The Naked Fatty!


***Annual Chicago Area Brethren Picnic! Join us!!!***


Southern Q Limo Elite Gravity Fed/FEC-100/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser
Ron_L is offline   Reply With Quote


Old 06-17-2010, 06:03 AM   #10
Phubar
somebody shut me the fark up.
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default

WOW!
That's a nice looking pit!
Congratsz!
__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is offline   Reply With Quote


Old 06-17-2010, 08:44 AM   #11
FretBender
Full Fledged Farker
 
Join Date: 02-13-10
Location: Milwaukee, WI
Default

You're gonna love the new unit. Those things turn out great food and are easy to use remotely with a marine battery and an inverter should the need arise. I use mine nearly every day for the past several months and am still delighted eachi time I fire it up. Congrats!!
__________________
Blues, BBQ and Homebrew!
FretBender is offline   Reply With Quote


Old 06-17-2010, 08:50 AM   #12
bandityo
On the road to being a farker
 
bandityo's Avatar
 
Join Date: 06-11-10
Location: Chattanooga
Default

now where to get the most cost effective shipped pellets..any recommendations or is search my friend !

David
__________________
Louisianna Smokers CS-680, Cookshack, Char Grill Large Akorn, Weber Genesis
bandityo is offline   Reply With Quote


Old 06-17-2010, 02:08 PM   #13
FretBender
Full Fledged Farker
 
Join Date: 02-13-10
Location: Milwaukee, WI
Default

I'm lucky I have a pellet mfg 15 mins away from me where I can pick up. In fact I just ordered 100 lbs of 100% hickory pellets for $.56 per pound. Can't beat that when it's about $3.00 in gas to get them. If I had no other option I'd get together witih some other pelletheads in the area and make a large order that could be split a number of ways. Always someone looking to do that at pelletheads.com
__________________
Blues, BBQ and Homebrew!
FretBender is offline   Reply With Quote


Old 06-17-2010, 03:22 PM   #14
Phrasty
Babbling Farker

 
Phrasty's Avatar
 
Join Date: 01-19-08
Location: Jamaica
Default

Those ribs look awesome! New smoker looks nice too. :)
Phrasty is offline   Reply With Quote


Old 06-17-2010, 03:26 PM   #15
chambersuac
somebody shut me the fark up.

 
chambersuac's Avatar
 
Join Date: 04-02-09
Location: San Antonio, TX
Default

good looking cooker and grub. Congrats.
__________________
Dan

IMBAS Certified MOINK Ball maker and IMBAS Sgt. At Arms.

And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV]
chambersuac is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Universal Thermostat,Dual Probes, Programmable, 80 to 260 VAC, 19 amps, for Upgrade old type wood pellet smoker, electrical Smoker,Sous Vide, Brewery woodpelletsmoker Gravity Fed smokers and Grills 4 05-19-2012 07:22 PM
Pellet smoker warren.miller Competition BBQ 15 03-17-2011 10:02 AM
Need a great smoker (Pellet Smoker Doesn't Smoke, Cooks too hot) darylrue Q-talk 39 09-23-2010 10:20 AM
New Pellet Smoker dwwright Q-talk 19 04-07-2008 07:56 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 06:08 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts