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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 06-02-2010, 11:25 AM   #1
Bbq Bubba
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Join Date: 05-03-07
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Default Auburn Hills Barbecue Cook-Off

June 25-26, Auburn Hills Michigan.

Who's coming up?

I heard today theres already 30 teams and should be 100% CBJ's!
Not bad for a second year contest!
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Old 06-02-2010, 11:48 AM   #2
Spydermike72
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Rubbed,Smoked, and Sauced will be there!!!
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Old 06-02-2010, 12:09 PM   #3
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See the tag team is out today

Great Lakes BBQ & Feed Co will be vending and competing. I hear we'll be close to the other competition folks but not right with them. That way our long lines for food won't decide to bug you during your power naps.
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Old 06-02-2010, 12:14 PM   #4
tonto1117
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Scotsmen are in!
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Old 06-02-2010, 01:05 PM   #5
Rich Parker
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iBQ'n will be there.
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Old 06-11-2010, 09:50 AM   #6
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I'm looking for a runner for this one. Also if anybody is interested in helpingwith vending let me know. My regular guy got a job so now I'm scrambling.
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Old 06-11-2010, 10:15 AM   #7
Stoke&Smoke
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Would like to do this one next year....haven't been back home in almost 20 years! (Dearborn, although from what I hear, it looks nothing like when I was living there) Wasn't in the budget this year though.
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Old 06-13-2010, 12:56 PM   #8
MikeyZ
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Motley Que Crew, we are in!
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Old 06-13-2010, 12:57 PM   #9
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Ford, we have a runner for you if you still need one
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Old 06-13-2010, 06:46 PM   #10
Ford
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Quote:
Originally Posted by MikeyZ View Post
Ford, we have a runner for you if you still need one
Thanks Mike. I do need a runner.
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Old 06-19-2010, 11:00 AM   #11
Bbq Bubba
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I guess they locked it at 35 teams with 100% CBJ's!

We are planning on having a pot luck dinner Friday night for those of you that haven't heard.

I'll be dropping the trailer off Thur. night and helping out at the judging class, anybody coming in early?
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Old 06-20-2010, 09:21 AM   #12
sfisch
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I got a special bottle for the 9:22 if'n the reverand will allow.
Saturday is my first day of being retired after 33 years.
Oh, and it is alcohol.
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Old 06-20-2010, 10:05 AM   #13
Rich Parker
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Quote:
Originally Posted by sfisch View Post
I got a special bottle for the 9:22 if'n the reverand will allow.
Saturday is my first day of being retired after 33 years.
Oh, and it is alcohol.
I think we should have a special 12:01 am toast for that special occasion.
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Old 06-20-2010, 01:06 PM   #14
EatonHoggBBQ
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Quote:
Originally Posted by Stoke&Smoke View Post
(Dearborn, although from what I hear, it looks nothing like when I was living there)

Where about in Dearborn did you live??
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Old 06-21-2010, 08:54 AM   #15
jim m
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Red, White and Que is in.

sfisch - retired after 33 years sounds like it should be at least a two bottle toast!
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