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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 05-21-2010, 04:53 PM   #1
bander7003
Full Fledged Farker

 
Join Date: 05-06-07
Location: Littleton, Colorado
Default First Trip to Restaurant Depot

Denver just opened up a Restaurant Depot and I made my first trip today. Its the first place around here that I've found whole CAB Briskets. I came away with too much stuff to fit in my freezer. Guess I'll have to fire up the smoker.
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Klose 24x50 BYC
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Old 05-21-2010, 05:45 PM   #2
1FUNVET
Babbling Farker
 
Join Date: 04-16-09
Location: Lake Charles La
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Hate when that happens
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Old 05-21-2010, 06:07 PM   #3
topchefvt52
Knows what a fatty is.
 
Join Date: 01-17-10
Location: Woodstock, VT
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What were they charging for the CAB's?
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Old 05-21-2010, 06:12 PM   #4
bander7003
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I believe it was $2.07 / pound. Grocery store here is $1.99 for select briskets.
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Klose 24x50 BYC
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Old 05-21-2010, 07:01 PM   #5
topchefvt52
Knows what a fatty is.
 
Join Date: 01-17-10
Location: Woodstock, VT
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That's 50 cents @ lb less than my Boston meat purveyor charges.
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Old 05-21-2010, 07:22 PM   #6
raco232
Got Wood.
 
Join Date: 05-20-10
Location: Olive Branch, MS
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What is a CAB brisket? Never heard of it.
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Old 05-21-2010, 07:24 PM   #7
GeauxBigRed
On the road to being a farker
 
Join Date: 09-29-08
Location: Audubon, IA
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Certified Angus Beef.
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