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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 06-18-2004, 01:03 AM   #1
Graytwhyte
Knows what a fatty is.
 
Join Date: 05-25-04
Location: Central IL
Default here we go

Hey guys, been reading and getting advice now for about a month and figured it was time to introduce myself. Names Tim (TIMBO), I am born and raised in Central Il and have only been Q'in for about 2 years. Got my first smoker as a birthday present from the wife and it was a New Braunfels American Gourmet Deluxe. I finally decided it was time to move up to something bigger and bought a BSKD about 7 weeks ago. So far I love it and have done the baffle and firebox mods. I bought the rope for the smoker box door gasket, but still need to find the best way to put it in. I appreciate all of the help so far, and am looking forward to some good Q'in. I am sure you'll be hearin more from me in the future. Thanks, TIMBO.
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Old 06-18-2004, 01:24 AM   #2
hornbri
On the road to being a farker
 
Join Date: 03-31-04
Location: Austin
Default

Welcome, its great to have you here.
Lots of great info to be hadm bit plase share your tips too, we all want to be better smokers.
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west coast chapter
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Old 06-18-2004, 02:24 AM   #3
mook
Full Fledged Farker
 
Join Date: 04-01-04
Location: Los Angeles, CA
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Quote:
Originally Posted by hornbri
Welcome, its great to have you here.
Lots of great info to be hadm bit plase share your tips too, we all want to be better smokers.
GW,

Welcome aboard. As you can see, some of the brothers visit after tipping a couple back.

Since I am sufficiently inebriated, let me translate for the obviously sober hornbri.

"Lots of great info to be had but please share your tips too."

Again welcome aboard, share some of those BKSD and American Gourmet Deluxe stories with us.

mook
__________________
CB Bandera w/nameplate mod, 20 gallon barrel pit Weber Gold Kettle, and WSM's.
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Old 06-18-2004, 06:57 AM   #4
kcquer
Lives in Spirit
 
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Join Date: 02-17-04
Location: Wherever there's Sweet Blue
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Tim, you've been around long enough to know what we're all about here so I'll just say Welcome Brother, pop a top, pull up a thumb and post often.
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Old 06-18-2004, 08:14 AM   #5
MikeG
Full Fledged Farker
 
Join Date: 12-22-03
Location: Selma, AL
Default

Welcome to the fray...Lots of good infromation here if you
can sift it from the BS, but that is part of the fun of it.
Glad to have you with us!
MikeG
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Old 06-18-2004, 08:19 AM   #6
The_Kapn
Moderator Emeritus

 
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Join Date: 04-08-04
Location: Marianna, FL
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Welcome, Welcome, Welcome.
All the good lines have been used up, so I'll just add:
Keep on diving in!
TIM
__________________
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FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a FEC100, a Fast Eddy PG500, and Sherman the Wonder Trailer.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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Old 06-18-2004, 08:27 AM   #7
brdbbq
Quintessential Chatty Farker
 
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Join Date: 12-05-03
Location: Mt Carmel IL
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Tim
Welcome to the group. I'm from Southren Illinois but was trasnfered to Texas 20 some years ago just to give it some respect.
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Old 06-18-2004, 10:01 AM   #8
parrothead
somebody shut me the fark up.
 
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Join Date: 08-13-03
Location: Port Saint Lucie, FL
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KC, did you say pull up a thumb?
Sit and spin mod!

Welcome Timbo, it's good to see another Illinois guy. Where abouts are you at in Illinois?
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American Picker Blog
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Old 06-18-2004, 10:26 AM   #9
brdbbq
Quintessential Chatty Farker
 
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Join Date: 12-05-03
Location: Mt Carmel IL
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That's funny
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Old 06-18-2004, 02:15 PM   #10
BigAl
is Blowin Smoke!
 
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Join Date: 08-11-03
Location: Castle Rock, CO
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WELCOME!
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Big Al
Castle Rock, CO
:confused::idea: Fire Box Basket Designer, Heat Shield Inventor.

You can whip our Cream but you can't beat our SPAM.:clap:
[URL="http://www.AllenWilmer.com"]
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Old 06-18-2004, 04:40 PM   #11
Arlin_MacRae
somebody shut me the fark up.
 
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Join Date: 04-14-04
Location: Choctaw, OK
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Hiya Timbo. Welcome! You'd better set aside some time every day or two to sift through the BS to get to those nuggets (butt nuggets?) of information. And get a big sifter!!

Arlin
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Arlin MacRae

NB El Dorado Offset, Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition
Home Brewer, Murderer of Squirrels, Armadillo Inspector
Flaming Pig Head Mod
Black Thermapen, red backlit Thermapen
Certified KCBS BBQ Judge
Missin' KC...
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Old 06-18-2004, 07:57 PM   #12
Graytwhyte
Knows what a fatty is.
 
Join Date: 05-25-04
Location: Central IL
Default

I am from the Champaign area and just finished up a cook. I did a butt, a chuck roast and a rack of spares. All turned out really well, but the butt seemed to take a few more hours than everything else. Sad thing is, I have eaten plenty of ribs and chuck and don't have any more room for the other. I finished up just in time though...looking like rain here now. Nothing wrong with tipping a few (dozen)back. I am headed in that direction now. Thanks again for all the help and the welcomes.
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Old 06-18-2004, 08:44 PM   #13
cabo
is One Chatty Farker
 
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Join Date: 08-11-03
Location: Columbia, S.C.
Default

Quote:
Originally Posted by MikeG
Welcome to the fray...Lots of good infromation here if you
can sift it from the BS, but that is part of the fun of it.
Glad to have you with us!
MikeG
Couldn't have said it better!!!!!! Welcome
__________________
N.B. 'Dera (modified), gone to another place (RIP), ECCG (el cheapo charcoal grill), an Alveron propane, and wood hog cooker, bullitt type smokers, a GM Jim Bowie, a turkey fryer, and a pretty well stocked kitchen.

Cabo
_________________________________________
I was raised an only child, now I have brothers & sisters around the world!!
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Old 06-19-2004, 12:37 PM   #14
Solidkick
somebody shut me the fark up.
 
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Join Date: 10-21-03
Location: Bandera Owner in Missouri
Default

Welcome! I won't hold it against you too long if your a Fighting Illini fan! LOL You know how sports and border wars go....you'll be my brother until the day of the game(s) against my Tigers, then I can't talk to you on that day!
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------------------------------------------------
Belly Brothers BBQ Team

"Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen

KC always said "fat cap up!!
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