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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 05-15-2010, 02:08 PM   #1
nesgodawg
Got rid of the matchlight.
 
Join Date: 05-14-10
Location: Seattle, WA
Default Hello from Seattle

Hi everyone,

My name is Kevin and I'm from the great city of Seattle, WA. I consider myself a BBQ enthusiast with a lot to learn. I have a hand me down Sunbeam BBQ that my dad got me after I moved to Seattle from Los Angeles. I am looking to upgrade pretty quickly and have been out looking a lot to upgrade here shortly.

My dream BBQ is a custom built char pit in my backyard with a hand made 6' cast iron grill.

I make a variety of my own BBQ sauces. I have sweet sauces, thick sauces, thin sauces, sauces that will burn your mouth and everything in between.

My specialty is hamburgers. I've perfected how I do them and make them literally melt in your mouth. I grill some maple bacon before hand, cook the burger on the spot I cooked the bacon, while cook the burgers, I grill some onions on the other side of the grill, then I pull them off and where they were I put an over sized dinner roll that is buttered on to toast, just before I pull the burgers off.

Perfection... for me at least. haha

Some other random facts about me:

I grew up in Aberdeen, WA and saw Nirvana before they were Nirvana when I was four years old.

I am a graduate of the great University of Maryland.

I am currently in the process of launching my own business, which is a film production/distribution company.



I am very happy to have found this site and can't wait to begin to learn from you guys.

Hope everyone is having a great Saturday.
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Old 05-15-2010, 04:08 PM   #2
grossepellets
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Join Date: 03-26-09
Location: Chicago
Default Film production

When do you find time to Q? Welcome aboard! Enjoy the show


Quote:
Originally Posted by nesgodawg View Post
Hi everyone,

My name is Kevin and I'm from the great city of Seattle, WA. I consider myself a BBQ enthusiast with a lot to learn. I have a hand me down Sunbeam BBQ that my dad got me after I moved to Seattle from Los Angeles. I am looking to upgrade pretty quickly and have been out looking a lot to upgrade here shortly.

My dream BBQ is a custom built char pit in my backyard with a hand made 6' cast iron grill.

I make a variety of my own BBQ sauces. I have sweet sauces, thick sauces, thin sauces, sauces that will burn your mouth and everything in between.

My specialty is hamburgers. I've perfected how I do them and make them literally melt in your mouth. I grill some maple bacon before hand, cook the burger on the spot I cooked the bacon, while cook the burgers, I grill some onions on the other side of the grill, then I pull them off and where they were I put an over sized dinner roll that is buttered on to toast, just before I pull the burgers off.

Perfection... for me at least. haha

Some other random facts about me:

I grew up in Aberdeen, WA and saw Nirvana before they were Nirvana when I was four years old.

I am a graduate of the great University of Maryland.

I am currently in the process of launching my own business, which is a film production/distribution company.



I am very happy to have found this site and can't wait to begin to learn from you guys.

Hope everyone is having a great Saturday.
__________________
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Old 05-15-2010, 09:05 PM   #3
Alan in Ga
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Join Date: 12-19-09
Location: Macon,Ga
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Welcome from GA.
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Old 05-15-2010, 10:15 PM   #4
nesgodawg
Got rid of the matchlight.
 
Join Date: 05-14-10
Location: Seattle, WA
Default

Quote:
Originally Posted by grossepellets View Post
When do you find time to Q? Welcome aboard! Enjoy the show
Thank you!

I try to BBQ at least four times a week, if not more.
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Old 05-15-2010, 11:45 PM   #5
frognot
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Location: Allen, Texas
Name/Nickname : Charles
Default

Welcome aboard Kevin!
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Old 05-16-2010, 12:12 AM   #6
Rookie'48
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Location: Des Moines, Iowa
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Welcome to our crazy little club house!
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Old 05-16-2010, 01:20 AM   #7
Goin Que Que
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Join Date: 04-20-10
Location: Garden Grove California
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Quote:
Originally Posted by nesgodawg View Post
I am very happy to have found this site and can't wait to begin to learn from you guys.

Welcome, you'll love this site

I’m new here also, don't be shy ask questions and you'll have an answer in a matter of minutes.


John
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Old 05-17-2010, 02:01 PM   #8
Divemaster
somebody shut me the fark up.
 
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Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Welcome to the addiction... Remember, there is no 12 step program for us!!!
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Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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Old 05-17-2010, 04:29 PM   #9
Big George's BBQ
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Welcome This is a Great Place
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Old 05-18-2010, 01:07 PM   #10
BobBrisket
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Location: El Paso, TX
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Bienvenidos!
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Old 05-18-2010, 02:41 PM   #11
1FUNVET
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Welcome from cajun country
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