The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 04-13-2010, 09:50 PM   #1
landarc
somebody shut me the fark up.

 
landarc's Avatar
 
Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
Uploads: 0
Default chile verde

I decided to take a stab at making chile verde on the kettle tonight. This would include some ranch beans to use up my failed pork sirloin (I assume there is no need to link to that failure).

The meat would be pork blade steaks, rubbed with a simple chile powder/lime powder and Bob's Top Rub blend. These were placed onto the grill after the peppers were roasted. The steaks were allowed to smoke at 250F for 2 hours.
After 2 hours, the meat was starting to get a nice color and showing some signs of break down of the connective tissue. It was panned and the chopped up roasted peppers, some additional Hatch peppers, red onions and garlic were tossed in to sweat with the meat on the kettle.

This was allowed to sweat down and begin to release some of the juices of the vegetables. Some green chile enchilada sauce was added to bring into play some more moisture to aid in breaking down the connective tissues. Another hour at 250F and this is where we end up.

Add to this some ranch beans made with some Rancho Gordo Vaquero and Pinto beans along with some onion, garlic, spices and the failed incredibly salty pork sirloin, which worked great in place of a ham hock.

And then there is the finished plate, along with some cucumbers with yogurt herb sauce to help provide a cooling element to the dish. This was some good stuff.

Did not suck. How did I do BrisketBobbo?
__________________
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
landarc is offline   Reply With Quote


Thanks from: --->
Unread 04-13-2010, 09:52 PM   #2
Papa Payne
is one Smokin' Farker
 
Join Date: 08-23-09
Location: Taylorsville, NC
Downloads: 0
Uploads: 0
Default

Wow, nice recovery!

Looks great!

Papa
__________________
[COLOR=white]Chargriller Offset[/COLOR]
Papa Payne is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 09:55 PM   #3
BobBrisket
Moderator
 
BobBrisket's Avatar
 
Join Date: 12-11-07
Location: El Paso, TX
Downloads: 0
Uploads: 0
Default

You my friend hit a Homerun!! That looks freakingtastic! You know I'd hit that. And frijoles too boot!! Hoowee!! That's some killer grub, Brother! That plate gets hit thrice on Sunday!

Bob
__________________
UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver

My BEST Compliment......"You're a good cooker, Dad!"--My Son.
Git Smokin, Dan!
BobBrisket is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 09:57 PM   #4
Gore
Phizzy

 
Gore's Avatar
 
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Downloads: 0
Uploads: 0
Default

WOW! No, make that WOW!

Maybe you can get back in my head and make some of that over here.
__________________
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(\__/)
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ

Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.
Gore is offline   Reply With Quote


Unread 04-13-2010, 09:57 PM   #5
Derek
is Blowin Smoke!
 
Join Date: 02-28-10
Location: Traverse City,Mi
Downloads: 0
Uploads: 0
Default

You've out done your self LandArc.

Very nice job in deed.
Derek is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 10:05 PM   #6
I'M OFF
Knows what a fatty is.
 
I'M OFF's Avatar
 
Join Date: 07-02-09
Location: VISTA, CA
Downloads: 0
Uploads: 0
Default

That is the first time I seen chile verde with loaf bread, where r the tortillas???
Never mind.....................Where is my plate?! That looks FARKIN GOOD!!!!!!!!!!
I'M OFF is offline   Reply With Quote


Unread 04-13-2010, 10:16 PM   #7
landarc
somebody shut me the fark up.

 
landarc's Avatar
 
Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Gore View Post
WOW! No, make that WOW!

Maybe you can get back in my head and make some of that over here.
Oddly, way back in the back of your head, I found a pot of beans, very little else was back there. And what looked like tin foil...

Quote:
Originally Posted by I'M OFF View Post
That is the first time I seen chile verde with loaf bread, where r the tortillas???
Never mind.....................Where is my plate?! That looks FARKIN GOOD!!!!!!!!!!
Yes, tortillas would have been good, you are obviously not familiar with my 'no list' method of shopping.
__________________
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
landarc is offline   Reply With Quote


Unread 04-13-2010, 10:18 PM   #8
bigabyte
somebody shut me the fark up.

 
bigabyte's Avatar
 
Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
Default

That looks amazing! Two home runs in one day...no, this one was a GRAND SLAM!
__________________
Crockpot Bigglesworth
3rd Degree Verified Crockpot Ninja
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
Sole recipient of the Silverfinger and fingerlickin Awards!

Don't forget about the BBQ Brethren Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club member
bigabyte is online now   Reply With Quote


Unread 04-13-2010, 10:19 PM   #9
Midnight Smoke
somebody shut me the fark up.
 
Midnight Smoke's Avatar
 
Join Date: 01-24-08
Location: Southern Arizona Desert
Downloads: 0
Uploads: 0
Default

That is excellent!
__________________







**************************
*** Terry ~ aka Pork Smoker ***

** XL-BGE Hatched 06/20/2008 09:42 pm **
* Couple Weber Kettles, CharGriller, UDS *
* Ultra Fast Red Thermapen *
Projects
Kamado Restoration
Bandera Restoration




Midnight Smoke is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 10:23 PM   #10
Moose
Quintessential Chatty Farker

 
Moose's Avatar
 
Join Date: 10-12-08
Location: Los Angeles, CA
Downloads: 0
Uploads: 0
Default

Superb! I bet those beans were tasty, too.
__________________
Moose
The Fun Never Stops at the BBQ Brethren Throwdowns
Custom Avatars by Grillman
Frankenweber Pizza Kettle/Big Red UDS/Pit Barrel Cooker/Vision Kamado/Purebred American Rat Terrier Whisperer
www.mooseonfire.com
Food*BBQ*Delicious

Moose is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 10:27 PM   #11
I'M OFF
Knows what a fatty is.
 
I'M OFF's Avatar
 
Join Date: 07-02-09
Location: VISTA, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by landarc View Post
Oddly, way back in the back of your head, I found a pot of beans, very little else was back there. And what looked like tin foil...


Yes, tortillas would have been good, you are obviously not familiar with my 'no list' method of shopping.
True dat!
But I'll shop with you, for food like that!
I'M OFF is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 10:31 PM   #12
Shiz-Nit
is One Chatty Farker
 
Join Date: 03-06-10
Location: kentucky
Downloads: 0
Uploads: 0
Default

Oh son Dat be lookin' GOoood
__________________
Bluegrass Southern Smokers - Catering & Competition BBQ Team- BBQ Naked & Toast Your BunZ
Shiz-Nit is offline   Reply With Quote


Thanks from:--->
Unread 04-13-2010, 11:06 PM   #13
peppasawce
is one Smokin' Farker
 
Join Date: 07-08-09
Location: Columbia, Mississippi
Downloads: 0
Uploads: 0
Default

I would give you A++++++
peppasawce is offline   Reply With Quote


Thanks from:--->
Unread 04-14-2010, 01:00 AM   #14
qndummy
On the road to being a farker

 
qndummy's Avatar
 
Join Date: 11-17-07
Location: Simi Valley, CA
Downloads: 0
Uploads: 0
Question

That is an awsome looking meal.

I keep seeing reference to hatch chilies, what exactly are they and does anyone know where I can get some seeds?
__________________
Dick
Still Trying!!
22 WSM, 18 WSM, Performer, OTG, Smokey Joe
qndummy is offline   Reply With Quote


Thanks from:--->
Unread 04-14-2010, 06:21 AM   #15
Saiko
is Blowin Smoke!
 
Saiko's Avatar
 
Join Date: 12-24-03
Location: Kennesaw, GA
Downloads: 0
Uploads: 0
Default

Wow, that looks incredible. I could use some of that for breakfast!
__________________
“If you don’t know who I am, then maybe your best course would be to tread lightly.”


For links to all my BBQ Brethren recipe posts, click http://markandteri.com/recipes.htm
Saiko is offline   Reply With Quote


Thanks from:--->
Reply

Tags
chile verde

Similar Threads
Thread Thread Starter Forum Replies Last Post
Tequila, Corona and Chile Verde, oh yeah! martyleach Q-talk 30 02-16-2011 10:54 AM
By Request: Chile Verde Recipe Moose Q-talk 12 10-08-2010 02:04 PM
Chile Verde Burritos Moose Q-talk 28 10-07-2010 06:12 PM
Chile Verde ala ME! Redheart Q-talk 30 11-12-2009 05:41 PM
Chile Verde Burrito Moose Q-talk 10 03-02-2009 07:55 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 09:40 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts