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#1 |
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Full Fledged Farker
![]() ![]() Join Date: 03-26-09
Location: Chicago
Downloads: 0
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Hello-
We are seeking a BBQ team(s) who would like to utilize our Appalachian Smoker Brand BBQ wood fuel for the 2010 - 2011 season. Our product is wood not just any wood but a pellet cake. What is a pellet cake? It is a compressed wood product bound by its own natural sugars. No chemicals, no glues, no binders, no fillers simply wood. It is capable of being the fuel for your smoker or it can be used in conjunction with the fuel base you currently work with. Our pellet cake provides consistent results. No electricity needed. We will work with the winning team to develop the perfect product for that team - currently we produce Appalachian Black Cherry and Hickory, Apple and Red Oak. Additionally we make a coffee pellet cake not yet in circulation as well as have other products coming down the pipeline. We have had excellent reviews from the few who have tried this unique smoking wood. We will provide an ample supply of the Appalachian Smoker Pellet Cake, in return you will fly our banner. Additional details will be made available to any team asking for additional details. We will answer all questions that we are able to answer when you submit them. Please find additional info on the product at bbqsmokerinfusion.com You can drop us an email with a link to your teams website or you may submit your teams; 1) rankings ( if you have one - not needed) 2. The reason you feel you should be the team. 3. Team talent - brief overview 4. Region of country you compete 5. Past success - and competitions you've sign in on 6. Any other relevant info 7. The date in which you can start. KEEP IT BRIEF less than 2 pages email me at info@bbqsmokerinfusion.com or at info@firewoodbricks.com Teams that help us by providing info about themselves will be sorted thru first. Deadline for submitting your team info is March 25th. Thank you for your interest we hope to finish this process by April 1st. Best Regard, Grossepellets
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Weber Kettle 22.5, Smokin Joe, Treager jr, 18.5 Big Green Egg "Think outside the egg" , and a brand new 1965 Kenmore Barbecue Grill no.2626 "Barbecuing is fun with a Barbecue Grill" :boxing: on the World Wide Spider Web at Mojobricks |
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#2 |
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Full Fledged Farker
![]() ![]() Join Date: 03-26-09
Location: Chicago
Downloads: 0
Uploads: 0
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65 looks no responses - maybe if - we just say - open to any inquiries.
the "mojopuck" works why don't you tell us what would work for you. Thanks ![]()
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Weber Kettle 22.5, Smokin Joe, Treager jr, 18.5 Big Green Egg "Think outside the egg" , and a brand new 1965 Kenmore Barbecue Grill no.2626 "Barbecuing is fun with a Barbecue Grill" :boxing: on the World Wide Spider Web at Mojobricks |
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#3 |
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Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
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pm sent
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
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#4 |
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Take a breath!
![]() ![]() Join Date: 05-27-08
Location: Perryville, MD
Downloads: 0
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Email sent
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Chris, the quiet 1/3 of 3-Eyz BBQ Big Ugly's BBQ & 3 Eyz BBQ www.biguglybbq.com, www.3eyzbbq.com http://3eyzbbq.blogspot.com/ Cooking Class June 8-9 (details @ http://3eyzbbq.com/rubsales.htm)![]() Backwoods Competitor, Char-Griller, WSM, MC BBQ-60 Thanks to our sponsors: The BBQ Guru, Grizzly Coolers, The Ingredients Store (FAB), Yoder Smokers, 1st Mariner Mortgage |
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#5 |
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is one Smokin' Farker
Join Date: 05-21-07
Location: Moberly, Mo
Downloads: 0
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i sent an email - a picture of the "cake" might help. I use pellets so I would not be able to help much.
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Paydabill Lit & Loaded BBQ I remember a day when I hated pellets - 2 pellet cookers latter! CBJ - love judging KCBS - member for 4 years MOFO Chapter Super fast - BLUE Thermopen |
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#6 |
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Full Fledged Farker
![]() ![]() Join Date: 03-26-09
Location: Chicago
Downloads: 0
Uploads: 0
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SORRY FOR THE DELAY he's a picture of our "MOJOPUCKS" the Appalachian SMOKERS;
![]() One will smoke for about 3 to 4 hrs. The best compliment we get is "after smoking all afternoon the smoke does not overpower the food" You can ignor all the details above and simply send us an email with your teams name - what your using as a smoker and how often you cook or compete, also if you vend or not. Thanks
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Weber Kettle 22.5, Smokin Joe, Treager jr, 18.5 Big Green Egg "Think outside the egg" , and a brand new 1965 Kenmore Barbecue Grill no.2626 "Barbecuing is fun with a Barbecue Grill" :boxing: on the World Wide Spider Web at Mojobricks |
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#7 |
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Take a breath!
![]() ![]() Join Date: 11-02-08
Location: Cordova, TN
Downloads: 0
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Pm Sent
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#8 |
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is one Smokin' Farker
Join Date: 06-03-09
Location: Columbus,Indiana
Downloads: 0
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I have to say that these and the Mojo brick i have used are both great products and i cant wait to see the results in my contest this week.
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www.bigjtssmokin.com JAMBO pit |
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