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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 04-04-2010, 09:28 PM   #1
Jeff_in_KC
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Default Smokin' Red Dirt BBQ, Enid, OK (April 16-17)

Well now that the organizing is over, I'm looking forward to getting back out there myself! Tammy and I will be leaving for Oklahoma on Thursday night the 15th (assuming I get my taxes finished!!) to compete in Smokin' Red Dirt BBQ in Enid. We're really looking forward to it as we have heard so many great things about the contest. The reps for Enid (Ralph and Karen Williams) were here in Pleasant Hill judging this weekend and we got to hear a lot of good info on the contest. Looking forward to that and to seeing Ralph and Karen again... for the third time in a month (met them in Little Rock)!

So who else from here is entered and any advice for our trek?

Jeff
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Unread 04-04-2010, 09:44 PM   #2
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bellys by traeger will be there
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Unread 04-04-2010, 10:22 PM   #3
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It will be my first time there as well...

Ralph and Karen are great reps...

All the Okie heavy hitters will be there, have your game face on....

Look forward to seeing you again...
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Unread 04-04-2010, 10:25 PM   #4
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Quote:
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It will be my first time there as well...

Ralph and Karen are great reps...

All the Okie heavy hitters will be there, have your game face on....

Look forward to seeing you again...
You too, Jeff! At Pleasant Hill this weekend, I tried to talk Donny into going to Jefferson City instead but no such luck! Leaving the kid at home so we can concentrate on this one. Gonna be a tough event but we're looking forward to it!
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Unread 04-05-2010, 08:41 PM   #5
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Enid is a great cooker friendly contest and Ralph & Karen do a great job. See yall on the 16th.

Mack & Sharon
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Unread 04-05-2010, 10:00 PM   #6
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See yall on the 16th.

Mack & Sharon
Troublemaker(lol), see you next week...
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Unread 04-13-2010, 07:02 AM   #7
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Well, kid stuff has come up, so we won't be making it...

Best of luck to all...
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Unread 04-13-2010, 08:18 AM   #8
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Sorry to hear that, Jeff... outside of Donny and Scott, I'm not sure I know anyone who's cooking this contest. I don't think I ever officially met Bart. Maybe we can just concentrate and focus on cooking! LOL! Anyone know how many teams are signed up?
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Unread 04-13-2010, 08:34 AM   #9
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As of yesterday there Facebook page said 70 teams.......
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Unread 04-13-2010, 06:11 PM   #10
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As of today, there are 75 teams signed up. Going to be BIG and extremely cooker friendly!

Jeff, kids are always first, even at my age. See you at another one in OK. (is this makin or what?)

CU there
Mack & Sharon

Last edited by Smoke'n Ice; 04-13-2010 at 06:14 PM.. Reason: at my age, I forgot to ask a question
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Unread 04-13-2010, 08:38 PM   #11
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Quote:
Originally Posted by Jeff_in_KC View Post
Sorry to hear that, Jeff... outside of Donny and Scott, I'm not sure I know anyone who's cooking this contest. I don't think I ever officially met Bart. Maybe we can just concentrate and focus on cooking! LOL! Anyone know how many teams are signed up?
Introduce yourself to my very close friends Mike and Don of Pigdawg. Tell them you are taking my place at breakfast...
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Unread 04-13-2010, 08:47 PM   #12
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Jeff Ill be there bud man these contests are getting big this one will be the smallest one I've done so far I greatly enjoy this sport see you guys down there.
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Unread 04-13-2010, 08:47 PM   #13
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This year
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Unread 04-13-2010, 09:24 PM   #14
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Jeff, were those the guys you were with at the Royal last year when I dropped by?

Wow, Big Moe, you are doing some traveling this year! LOL! Yep, 75 teams will be the smallest I've done so far this year too. When are you getting in? We're gonna try to make it to Wichita Thursday night and drive on in Friday morning. I hope to be in by 9am latest. Not sure how many hours it is from Wichita to Enid. Anyone know?
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Unread 04-13-2010, 09:50 PM   #15
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See you guys Friday.
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