Chile Verde Stew in the Dutch.....con Pron

BobBrisket · 04-04-2010, 09:48 AM

Pretty nice day yesterday, other than a little breeze here and there. Had a whole bunch of pulled pork I need to use up along with some beef sausage, and chopped beef, along with some garden fresh chive, and cilanto, course needed some onions and garlic and some beautiful bacon as the base to get everything going. A little adult beverage........Chivas. The DO, a pecan fire and smoke. Then figured, what the heck, some bisquits in the skillet. Found out the DO llid fits the skillet very nicley.
The finale was some VERY hot Hatch green chile. I only added it to my bowl as it was too hot for the wife and kids. This was the Sandia variety of chile. Smaller, thinner flesh.............but packs some heat. Great stuff. I felt the 'after effects' this morning......

Njoy

Bob

I tried doing "thumbs up" but it looked more like the "bird" so I went with "peace Bros!"

Some homemade chicken stock went in at this point too.

Last year I had a basil forrest, this year looks like a Cilantro forrest is in progress.

Chives. Maters and onion taking root in the background.

Dinner Time.

NJOY.

Alan in Ga · 04-04-2010, 10:42 AM

That looks so good. God I'm hungry

MikeR · 04-04-2010, 10:49 AM

Fantastic stuff going on there- man that loks great.

Phubar · 04-04-2010, 11:02 AM

You know I would hit that Pharking Hard!

Thanks for the Pron!

Crazy Harry · 04-04-2010, 11:07 AM

looks good, no I'm hungry

Vince B · 04-04-2010, 11:10 AM

Thanks for sharing. I really like the fire pit.

Derek · 04-04-2010, 11:13 AM

I love your style of cooking Bob!

bobsuosso · 04-04-2010, 11:39 AM

That's a beautiful thing, biscuits look awesome, great shadow pic, is that a easter bunny in your hand

Mark Stanton · 04-04-2010, 12:43 PM

Great Job! Man that looks nice

Paulmark · 04-04-2010, 12:54 PM

Very good Bob, looks fantastic

...inspired me to get some C.I.

swibirun · 04-04-2010, 01:06 PM

Looks good. I really need to build a pit like yours for my DO.

Ross in Ventura · 04-04-2010, 01:28 PM

Thats a great looking chili Bob

I'm sure it tasted better than it looked

Ross

Markbb · 04-04-2010, 01:39 PM

Dang Bob that looks Great.......

sterlingsmoker · 04-04-2010, 01:45 PM

WOW!! That looks great!!

Phesant · 04-04-2010, 01:56 PM

Oh my... that looks so good

I WANT SOME

Please send to Appleton, Wi....

04-04-2010, 09:48 AM	#1
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Downloads: 0 Uploads: 0	Chile Verde Stew in the Dutch.....con Pron Pretty nice day yesterday, other than a little breeze here and there. Had a whole bunch of pulled pork I need to use up along with some beef sausage, and chopped beef, along with some garden fresh chive, and cilanto, course needed some onions and garlic and some beautiful bacon as the base to get everything going. A little adult beverage........Chivas. The DO, a pecan fire and smoke. Then figured, what the heck, some bisquits in the skillet. Found out the DO llid fits the skillet very nicley. The finale was some VERY hot Hatch green chile. I only added it to my bowl as it was too hot for the wife and kids. This was the Sandia variety of chile. Smaller, thinner flesh.............but packs some heat. Great stuff. I felt the 'after effects' this morning...... Njoy Bob I tried doing "thumbs up" but it looked more like the "bird" so I went with "peace Bros!" Some homemade chicken stock went in at this point too. Last year I had a basil forrest, this year looks like a Cilantro forrest is in progress. Chives. Maters and onion taking root in the background. Dinner Time. NJOY. __________________ UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up, Turkey Fryer! BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment......"You're a good cooker, Dad!"--My Son. DAN! Last edited by BobBrisket; 04-04-2010 at 11:23 AM..

04-04-2010, 10:42 AM	#2
Alan in Ga is One Chatty Farker Join Date: 12-19-09 Location: Macon,Ga Downloads: 0 Uploads: 0	That looks so good. God I'm hungry __________________ NB Black Diamond, 57 Smokehouse BBQ Team www.57smokehouse.blogspot.com/ Certified GBA Judge/Competetior Golden Goose Egg(4 Times Certified) Stumps 223 ,2 UDS,NB Hondo

04-04-2010, 10:49 AM	#3
MikeR is one Smokin' Farker Join Date: 11-13-08 Location: Islip, NY Downloads: 3 Uploads: 0	Fantastic stuff going on there- man that loks great. __________________ "People who drink light 'beer' don't like the taste of beer; they just like to pee alot." GRIM REAPER SMOKERS - "BBQ To Die For"™ Under the "LENIENT" direction of Pit Master Tim. 22.5 OTG, 18.5 OTS, 18.5 WSM, Chargriller Duo with optional side fire box, one green and one yellow super fast splash proof Thermapens. "Founders Club" Operation BBQ Relief.

04-04-2010, 11:02 AM	#4
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	You know I would hit that Pharking Hard! Thanks for the Pron! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012

04-04-2010, 11:07 AM	#5
Crazy Harry is Blowin Smoke! Join Date: 07-08-09 Location: Deer Park, Wa Downloads: 4 Uploads: 3	looks good, no I'm hungry __________________ No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. When all else fails just ask yourself, WWGALD???

04-04-2010, 11:10 AM	#6
Vince B is one Smokin' Farker Join Date: 11-15-09 Location: Bloomingdale Illinois Downloads: 0 Uploads: 0	Thanks for sharing. I really like the fire pit. __________________ 18"WSM/SMOKEY JOE/ VERY OLD 22.5" Weber /5 BURNER KENMORE GAS

04-04-2010, 11:13 AM	#7
Derek is Blowin Smoke! Join Date: 02-28-10 Location: Traverse City,Mi Downloads: 0 Uploads: 0	I love your style of cooking Bob!

04-04-2010, 11:39 AM	#8
bobsuosso Full Fledged Farker Join Date: 07-11-09 Location: Saugus MA Downloads: 0 Uploads: 0	That's a beautiful thing, biscuits look awesome, great shadow pic, is that a easter bunny in your hand

04-04-2010, 12:43 PM	#9
Mark Stanton is one Smokin' Farker Join Date: 07-25-09 Location: Southside of Houston, Texas Downloads: 0 Uploads: 0	Great Job! Man that looks nice

04-04-2010, 12:54 PM	#10
Paulmark is One Chatty Farker Join Date: 08-05-09 Location: Stockton CA Downloads: 0 Uploads: 0	Very good Bob, looks fantastic...inspired me to get some C.I.

04-04-2010, 01:06 PM	#11
swibirun is one Smokin' Farker Join Date: 02-21-09 Location: Knoxville, TN Downloads: 0 Uploads: 0	Looks good. I really need to build a pit like yours for my DO. __________________ Chris Knoxville, TN two Big Green Eggs (large) Smoke Hollow smoker/grill combo www.nibblemethis.com

04-04-2010, 01:28 PM	#12
Ross in Ventura is One Chatty Farker Join Date: 05-16-08 Location: Ventura, California Downloads: 0 Uploads: 0	Thats a great looking chili Bob I'm sure it tasted better than it looked Ross __________________ My Blog:http://grillingandsmoking.blogspot.com/ Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and ET-732

04-04-2010, 01:39 PM	#13
Markbb is Blowin Smoke! Join Date: 10-17-06 Location: Oklahoma Downloads: 0 Uploads: 0	Dang Bob that looks Great.......

04-04-2010, 01:45 PM	#14
sterlingsmoker is one Smokin' Farker Join Date: 10-22-06 Location: Sterling,Colo Downloads: 0 Uploads: 0	WOW!! That looks great!! __________________ Smoking meat and drinking beer it doesn't get any better!! Cookshack 008 2-WSM 2-UDS Bar-B-Chef offset

04-04-2010, 01:56 PM	#15
Phesant Babbling Farker Join Date: 08-24-08 Location: Appleton, Wi Downloads: 0 Uploads: 0	Oh my... that looks so good I WANT SOME Please send to Appleton, Wi.... __________________ Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR]

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