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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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#31 |
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Knows what a fatty is.
Join Date: 12-18-09
Location: Belton, Missouri
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Mine have already gone up 10%+. I was .98, got billed for $1.10 last truck.
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Mike Iron Egg Chef 2007 Champ Oklahoma. Ultimate Rib Throwdown Champ 2008 Springfield |
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#32 | |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-07
Location: Duvall, WA
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Wine Country "Q" Competition BBQ |
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#33 | |
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Knows what a fatty is.
Join Date: 12-18-09
Location: Belton, Missouri
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What brand of pork. Have you heard much on briskets? My supplier tells me, they are getting ready to drop A LOT.
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Mike Iron Egg Chef 2007 Champ Oklahoma. Ultimate Rib Throwdown Champ 2008 Springfield |
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#34 |
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Knows what a fatty is.
Join Date: 07-24-09
Location: Orlando, Fl
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Running out to store up on a item for fear of a shortage or higher prices is one sure way to create a shortage (that would have never been there) and jack up the price.
These fire alarms do more harm than good! |
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#35 |
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Babbling Farker
Join Date: 02-12-07
Location: canyon Country, Ca, 91387
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Boston Butts .99 at my local market. Saturday only though. Otherwise 1.59
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www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad. |
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#36 | |
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On the road to being a farker
Join Date: 09-24-09
Location: Pewee Valley, KY
Downloads: 0
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www.KentuckySmokeSquad.com - Backwoods Party, Bubba Keg, Natures Grilling Products, KCBS CBJ |
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#37 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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Two weeks ago Butts were $0.95/lb case price at Sams here if I recall correctly. Today they were $1.29, up 36% in just 2 weeks. That's a pretty respectable hike.
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#38 |
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On the road to being a farker
Join Date: 09-29-08
Location: Audubon, IA
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They were at the 1.18lb case price in Council Bluffs/Omaha Sams for at least the last month..on Friday they were up to the 1.29 lb / case
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22" WSM, 22.5" Weber Kettle |
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#39 |
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Full Fledged Farker
![]() ![]() Join Date: 04-19-09
Location: Bandera, Texas
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I just picked some up at $1.02/lb. case price because I am perilously low on sausage, and it's time to make more. My freezer is packed, and I am under serious threats from the spouse if I don't start cooking what I already have instead of being sucked into more 'good deals' on meat!
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Visit my (mostly) cooking blog at texascookin.blogspot.com. |
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#40 | |
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is One Chatty Farker
![]() ![]() Join Date: 01-11-09
Location: Cumberland, RI
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Quote:
http://www.amazon.com/Chia-Gourmet-H...1728230&sr=8-1
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Chris ZBQ Competition BBQ Team, Rhode Island "The Most Dangerous Team in BBQ" - Jon Vallone www.teamzbq.com KCBS, KCBS CBJ, NEBS |
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#41 |
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is one Smokin' Farker
![]() ![]() Join Date: 04-06-10
Location: Banning,Ca
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Just got back from restaurant depot..prices did jump a little..about 30 cents a pound more than last week
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_________________________________ JOS whole hog cooker MAK 2 Star Facebook:https://m.facebook.com/pages/Leftcoa...440847709&_rdr Our website: http://www.leftcoastq.com/Leftcoastq.com/Home.html |
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