Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

Thread Tools
Old 03-27-2010, 02:11 PM   #1
Knows what a fatty is.
Join Date: 01-10-09
Location: Millville, NJ
Default Chicken Fajitas for Lunch

Had some boneless chicken thighs my wife picked up. Defrosted them, but mistimed when we would eat them. We are meatless on Fridays during Lent, so decided to marinate them. Only had a little bottle of Jim Beam steak marinade as I was rushing to get out the door. I added a bit of soy and placed in the fridge.

Pulled the chicken out today and sprinkled with Wolfe Rub. Sliced a couple poblanos and an onion. Put all on the Performer for an easy lunch. Heated a few tortillas before the sizzle plate went on. The steak marinade worked well for the chicken.


Nothing like the sizzle of "fajitas" on the platter so here it is.
RDOwens is offline   Reply With Quote

Old 03-27-2010, 02:39 PM   #2
Full Fledged Farker
nzrebel's Avatar
Join Date: 07-20-09
Location: Vienna Va

I expect a scratch-n-sniff next...nice lunch, really liked the sizzle...

WSM 18", Weber Gasser, Trash Can Smoker (Retired)
nzrebel is offline   Reply With Quote

Old 03-27-2010, 11:10 PM   #3
somebody shut me the fark up.
bigabyte's Avatar
Join Date: 05-10-06
Location: Overland Fark, KS

Very nice!
Asshattatron Farkanaut, CGCFO
Chief Galactic Crockpot Foil Officer
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
Sole recipient of the Silverfinger and fingerlickin Awards!

Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club

bigabyte is offline   Reply With Quote

Old 03-30-2010, 11:20 AM   #4
Babbling Farker
Join Date: 08-24-08
Location: Appleton, Wi

Nice that looks great..MMMMM....mmmmmmmmmmmmm

Char-Griller Super Pro w/SFB
Grill Sargent
Turkey / Fish Fryer
Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR]
[COLOR=black]Proud member of the Zero's :thumb:[/COLOR]
Phesant is offline   Reply With Quote

Old 03-30-2010, 12:06 PM   #5
Full Fledged Farker
Join Date: 12-06-09
Location: Marietta, GA

Good lookin lunch! I'm jealous
Go fast ~ Cook slow...

2 Bubba Keg Convection Grills
4 Big Steel Kegs
w/BBQGuru DigiQ's
Boat-n-BBQ is offline   Reply With Quote

Old 03-30-2010, 12:09 PM   #6
somebody shut me the fark up.

Phubar's Avatar
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands

-WGA (3)
-UDS (S,M,L)

All fueled by Ecobrasa Coco Briquettes

*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is offline   Reply With Quote

Old 03-30-2010, 12:47 PM   #7
Babbling Farker
Join Date: 11-28-08
Location: Allen Park, Michigan

EatonHoggBBQ is offline   Reply With Quote

Old 03-30-2010, 12:50 PM   #8
somebody shut me the fark up.

chambersuac's Avatar
Join Date: 04-02-09
Location: San Antonio, TX

I'd so hit that!

IMBAS Certified MOINK Ball maker and IMBAS Sgt. At Arms.

And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV]
chambersuac is offline   Reply With Quote

Old 03-30-2010, 01:08 PM   #9
is one Smokin' Farker
paydabill's Avatar
Join Date: 05-21-07
Location: Moberly, Mo

twice on sunday
Lit & Loaded BBQ
I remember a day when I hated pellets -
2 pellet cookers latter!
CBJ - love judging
KCBS - member for 4 years
MOFO Chapter

Super fast - BLUE Thermopen
paydabill is offline   Reply With Quote

Old 03-30-2010, 02:12 PM   #10
Babbling Farker
Join Date: 02-28-10
Location: North Potomac, MD

Looks tasty. Those cast iron grates are really the way to go. Think I'm gonna equip my Weber BBQ grate with em.
Graduate: Jack's Old South BBQ School, Smokin Triggers BBQ School, Paul Kirk BBQ School
btcg is offline   Reply With Quote

Old 03-30-2010, 05:03 PM   #11
somebody shut me the fark up.

cowgirl's Avatar
Join Date: 07-18-07
Location: Oklahoma

Looks excellent!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
cowgirl is offline   Reply With Quote

Old 03-30-2010, 05:14 PM   #12
Old Smoke
is one Smokin' Farker

Old Smoke's Avatar
Join Date: 03-22-10
Location: Ukiah, California

Looks pretty tasty to me
Old Smoke is offline   Reply With Quote


chicken, fajitas, Video

Similar Threads
Thread Thread Starter Forum Replies Last Post
Grilled chicken for fajitas? The Cosmic Pig Q-talk 16 01-11-2012 08:06 PM
Chicken fajitas on the old smokey...pron bigbevo76 Q-talk 7 10-19-2010 11:35 AM
Some chicken fajitas... cowgirl Q-talk 30 06-22-2010 03:01 PM
Chicken fajitas Smokey Al Gold Q-talk 6 10-30-2009 11:50 AM
Chicken Fajitas? cowgirl Q-talk 21 08-16-2008 10:46 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 06:04 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts