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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-28-2010, 05:45 PM   #1
hath
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Default Fight night food.

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Unread 03-28-2010, 05:51 PM   #2
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Unread 03-28-2010, 05:51 PM   #3
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What Phight?

Nice looking cooking!
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Unread 03-28-2010, 05:56 PM   #4
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Quote:
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What Phight?

Nice looking cooking!
UFC... not boxing
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Unread 03-28-2010, 06:15 PM   #5
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That's some tasty looking eats there!!
You must be new to BBQ, lookin kinda skinny there
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Unread 03-28-2010, 06:17 PM   #6
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Quote:
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That's some tasty looking eats there!!
You must be new to BBQ, lookin kinda skinny there
yeah... well.... Maybe my food isnt as good as it looks lol.. I dunno!!
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Unread 03-28-2010, 06:18 PM   #7
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Nice lookin good!
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Unread 03-28-2010, 06:19 PM   #8
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Quote:
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UFC... not boxing


I was hoping that!

The skinny guy in the pic is as skinny as me....
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Unread 03-28-2010, 06:48 PM   #9
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Good looking eats there
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Unread 03-28-2010, 07:03 PM   #10
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Nice fight night spread! You must have a lot of fans.
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Unread 03-28-2010, 07:44 PM   #11
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How do you like your draft control? I remember reading your build and wondered how it turned out. Food looks great!
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Unread 03-28-2010, 07:55 PM   #12
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Great food! UFC rocks!
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Unread 03-28-2010, 09:01 PM   #13
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I bet there was a fight for that great looking food too!
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Unread 03-29-2010, 08:03 AM   #14
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Quote:
Originally Posted by smellysockalarmclock View Post
How do you like your draft control? I remember reading your build and wondered how it turned out. Food looks great!
the draft control works great so far... just like the other uds in the pic... Im getting better at making the adjustments and learning the smoker. once I had it set it pured along for more than 16 hours... I snuffed it out and looked at the basket.. could have gone another 4 hours or so im guessing.
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Unread 03-29-2010, 08:49 AM   #15
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Great looking grub for a hungry crowd- I'm sure everyone was pleased.
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