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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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03-15-2010, 11:05 AM
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#1 |
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Babbling Farker
  
Join Date: 02-07-10
Location: Tequesta, Florida
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Spare Ribs
Did my first ribs in the Bandera on Sat. Sorry no Prons this time.
In laws were here for the weekend and wanted me to do Q for them. Had a rack in the freezer so I thawed them and used my own rub on them overnight in the fridge. Then used the 321 method, a first for me. Just Plain Yummy is all I can say. I used to think I made good ribs, but these were Awsome, IMHO Dad in law never likes anything and he went back for thirds!  I had been telling them what a Fatty was and he looked at me like I was crazy. Italian sausage? Are you sure it's cooked? I had a leftover in the freezer so made it for him for Sun. Breakfast. Another first, he took the rest of it home with him. I have to thank all of you in this forum for teaching me things I never dreamed of. Jim
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Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. I'm not a Chef, but I play one on the internet. http://www.chef-jim.com A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown. |
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| Thanks from: ---> |
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03-15-2010, 11:12 AM
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#2 | |
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is one Smokin' Farker
Join Date: 10-30-07
Location: Melbourne, FL
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Quote:
Your time will come... In the meantime, glad to hear how well it worked out for you!
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Steve - Currently cooking on: WSM Weber 22.5" Kettle (2X) |
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03-15-2010, 11:42 AM
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#3 |
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somebody shut me the fark up.
   
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Glad it worked out! I've never tried 3-2-1 but may have to. My learning from this site has greatly improved my end results too!
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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03-15-2010, 02:00 PM
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#4 |
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Moderator
 
Join Date: 04-14-04
Location: Choctaw, OK
Downloads: 1
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It sounds like you've crossed a border when father-in-law changes his eating habits - congratulations!
Arlin
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Arlin MacRae NB El Dorado Offset, Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition Home Brewer, Murderer of Squirrels, Armadillo Inspector Flaming Pig Head Mod Black (Stealth) Thermapen Driver - you saw NOTHING Certified KCBS BBQ Judge Missin' KC... |
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