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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-22-2013, 04:29 PM   #256
Richard_
On the road to being a farker
 
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damn , those are way cool
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Old 02-23-2013, 09:31 PM   #257
Pitmaster T
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R U Ready for 2009?

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Old 02-23-2013, 09:44 PM   #258
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http://www.bbq-brethren.com/forum/sh...5&postcount=53
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Old 02-25-2013, 09:36 PM   #259
bigbeef24
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Default Big Pappa Smoker

My First Drum.
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Old 03-21-2013, 02:29 PM   #260
DirtyDeedz
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Man, I know I'm late to the party, but I freaking love my new hobby! This UDS was broken in for the first time this last weekend, and my mouth is still drooling thinking about that pork! The wings on the bottom rack got a little hot, but the taste was right. One more thing, I have to say that Steve Curry from Spicewine is one of the nicest dudes in the business from my very limited experience. He's just down the road, but he's always good for advice and shooting the bull about bbq in general.
Getting that ultra high heat paint job - logo...

First Cook...set for 190.

And the pulled pork

Wings and shoulder...


At the risk of sounding like I'm giving an acceptance speach, I also really want to thank the web admins, Norco, and all the other incredible contributors to this site for the infinite amount of wisdom I've collected since joining. This community is fantastic! Cheers to you folks!!!
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Old 04-12-2013, 03:38 PM   #261
SmokinJohn
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Mine:



My painting skills are for naught, but I will get better.

Sample pron from last week:

__________________
Dbl Bbl Smoker, UDS, ECB, Char-Broil "groker", Char-Broil Gasser - Certified Moink Baller
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Old 04-12-2013, 08:04 PM   #262
dgzee
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This is my first U.D.S. I have already cooked 3 pork Butts and couple of chickens. The ash pan which is detachable, is from a Dollar Store table top 14" grill and the rack on the side is cut from the same cheap grill grate. It is where I place my electronic temp gauge, the handles are also from the same Dollar Store grill ($14.00) The pull latches that hold the lid on were ordered from Amazon
Photo Apr 12, 7 38 14 PM.jpg

This vent I cut from 6x18" aluminum sheet from Home Depot
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Old 04-12-2013, 08:19 PM   #263
Bigbux58
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First cook this past weekend... Ribs were excellent
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Old 05-02-2013, 02:48 AM   #264
BIGNUTSBBQ
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Default First UDS

My first UDS build. Have not used it yet but hopefully I can get time this weekend.
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