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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 03-04-2010, 02:00 PM   #1
Swinebuck
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Default Acceptance Letter for Memphis In May Came Today.

We are officially in! We do not know our booth space number or location as of yet. That will be sent in the next packet of information. The Final Day to sign up for additional Ancillary contests and team wristbands is Sunday April 18th.

Ancillary Catagory Update: We now have eight guest chefs from the BBQ Forums joining us to cook for Memphis In May. This is going to be a great contest!

Guest Chefs-

The People Choice Pork Butt catagory- Mike from St. Louis MO.
Chicken- Dave & Frank - New Hampshire
Baked Beans - Frank & Dave - New Hampshire
Mustard Sauce - Shane - Memphis TN
Seafood - Marc - Acworth GA
Vinegar Sauce- Rob - Tulsa OK
Exotic - Brad - Memphis, TN
Cole Slaw - Michael - Little Rock AR

If any other Bretheren want to join the team or to come down for the show give us a shout!


Thanks
Mike
(Swinebuck)
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Too Sauced To Pork (Formally Swinebucks BBQ Team)
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Stumps GF-223 & SW-223 Offset (Stumps Burns Upsidedown) Grilla Pellet Smoker, Trager Pellet Smoker, Propane Tank Offset, and various other small grills.
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Unread 03-04-2010, 02:06 PM   #2
getyourrubonbbq
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What's the website their using? Don't see anything on the MBN site.
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[URL="http://www.extremebbqtrailers.com"]www.extremebbqtrailers.com[/URL]
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Unread 03-04-2010, 02:19 PM   #3
Swinebuck
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I got the packet in the mail today. Will probably be a few day before any information is posted on the MIM web site. With MIM and MBN not being associated anymore I do not know if you will see anything other than in the forum.
Thanks
Mike
(Swinebuck)
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Too Sauced To Pork (Formally Swinebucks BBQ Team)
Memphis TN and Buffalo NY
Stumps GF-223 & SW-223 Offset (Stumps Burns Upsidedown) Grilla Pellet Smoker, Trager Pellet Smoker, Propane Tank Offset, and various other small grills.
http://www.toosaucedtopork.com/
http://www.facebook.com/pages/Too-Sa...5995846?ref=mf
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Unread 03-04-2010, 09:48 PM   #4
TooSaucedToPork
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Sweet
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Unread 03-04-2010, 09:51 PM   #5
Red Valley BBQ
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Congrats guys, and good luck!!
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Unread 03-05-2010, 09:24 AM   #6
BBQchef33
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admin note: Thread restored after edit with updated info from OP.
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Unread 03-06-2010, 04:37 PM   #7
Big Butt BBQ
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We received our letter today.
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