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BBQ Brethren Team Mentoring *On Topic Only* From the Backyard to the American Royal... thats our motto. Here is a place for those interested in Competition BBQ, but not yet ready to venture out alone can hook up and help out our veteran teams to see what its like on "The Dark Side". More instructions inside.


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Unread 03-03-2010, 01:14 PM   #1
Yleekyoti
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Hi from Salisbury Md . Cooker here looking to hook up with someone going to PITP in April. Gopher ,temp reader , turn in runner whatever.
Want to get a feel for an actual comp before I throw my hat in the ring.
Not interested in your cooking secrets, or whats actually in your sauces/spices. Just want to help out ,spend the night , sleep in a chair LOL see how i feel about it all.. I have been judging the comp for 6 years and its time to move UP!
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4-UDS. Modified char broil. 22" weber kettle. KCBS / MABA / CBJ / Broke Bob's BBQ
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Unread 03-03-2010, 01:37 PM   #2
Jacked UP BBQ
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We will be vending and and competing, you are welcome to come over anytime and check it out. Jacked Up BBQ, ask for me Matt, I will be the one looking around saying wtf!
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Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
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Unread 03-03-2010, 01:41 PM   #3
Yleekyoti
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Cool beans. I was just reading your FB page
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4-UDS. Modified char broil. 22" weber kettle. KCBS / MABA / CBJ / Broke Bob's BBQ
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Unread 03-04-2010, 07:15 AM   #4
Pig Headed
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You can also stop by the Pigheaded BBQ site. Have a few cold ones, bulls..t or whatever.
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Ron

Pigheaded BBQ Team
www.pigheadedbbq.com
KCBS CBJ

Stumps Stretch (Raquel) Eagles Green.
1 -22" Weber WSM, 1 - 18"Weber WSM's
2 - 22" kettles
6x12 Haulmark Trailer
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Unread 03-04-2010, 10:42 AM   #5
HBMTN
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We'll be there stop by Hogback Mtn BBQ and say hi. I have plenty of help but I'm sure there is a team that could use a hand.

Ruben
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Unread 03-04-2010, 01:48 PM   #6
Yleekyoti
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Thanks for all the replies. Im always there all three days sunup to sundown ..kinda. Ill see you in april.
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