The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness

Notices

Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


Reply
 
Thread Tools
Old 02-20-2010, 11:13 PM   #1
jbrink01
is Blowin Smoke!
 
jbrink01's Avatar
 
Join Date: 08-17-06
Location: Washington, Missouri
Default Just wrapped up another...........

Fed 300 tonight. Tossed salad, baked potatoes, pasta con broccolli, green beans, pulled pork, eye of round and chicken quarters with a pecan sandy, pudding and cream cheese layererd dessert. Time for bed.
__________________
[CENTER][B][/B] [/CENTER]
[CENTER][B][I][B]KCBS #13207[/B][/I][/B][/CENTER]
[CENTER][B][I]2013 Insane Can Posse [/I][I]Tour [/I][/B][/CENTER]
[CENTER][I]Sponsored By: [/I][/CENTER]
[CENTER][B][I]Gateway BBQ Store[/I][/B][/CENTER]
[CENTER][B][I]Blues Hog BBQ Company[/I][/B][/CENTER]
[CENTER][B][I]Plowboys BBQ Company[/I][/B][/CENTER]
jbrink01 is offline   Reply With Quote


Old 02-20-2010, 11:17 PM   #2
Smokin Mike
is One Chatty Farker
 
Smokin Mike's Avatar
 
Join Date: 09-06-07
Location: St. Johns, FL
Default

good job!, how many people do you have helping?

time for nite/nite! (as my son says)
__________________
Disco Pigs competition team
BGE XL
Yoder 640, 1320
UDS x2
FEC-100 x2
Traeger 124

KCBS, FBA Judge
Smokin Mike is offline   Reply With Quote


Old 02-20-2010, 11:44 PM   #3
jbrink01
is Blowin Smoke!
 
jbrink01's Avatar
 
Join Date: 08-17-06
Location: Washington, Missouri
Default

Quote:
Originally Posted by Smokin Mike View Post
good job!, how many people do you have helping?

time for nite/nite! (as my son says)
Tonight we had 4 plus my 2 kids (11 and 14). Had a margarita and nite nite is near!
__________________
[CENTER][B][/B] [/CENTER]
[CENTER][B][I][B]KCBS #13207[/B][/I][/B][/CENTER]
[CENTER][B][I]2013 Insane Can Posse [/I][I]Tour [/I][/B][/CENTER]
[CENTER][I]Sponsored By: [/I][/CENTER]
[CENTER][B][I]Gateway BBQ Store[/I][/B][/CENTER]
[CENTER][B][I]Blues Hog BBQ Company[/I][/B][/CENTER]
[CENTER][B][I]Plowboys BBQ Company[/I][/B][/CENTER]
jbrink01 is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Brined and Wrapped? Killersmoke Q-talk 8 10-14-2011 06:56 AM
? on Wrapped Jalapenos Jbomb Q-talk 9 01-22-2011 06:07 PM
Got my trailer wrapped :) Rub Competition BBQ 41 10-26-2009 11:56 AM
Wrapped Brisket queball Q-talk 4 05-16-2006 06:48 PM
Ribs Wrapped tommykendall Q-talk 2 08-30-2003 11:49 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 01:17 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts