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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-01-2013, 07:18 AM   #1
MossyMO
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Default Just Ribs...

Spare ribs trimmed and rubbed on the Big Green Egg.


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Finished ribs... used Big Poppa's Sweet Money and Simply Marvelous Cherry Rub... ribs were excellent, best to date!


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Money shot!



Thanks for looking!
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Unread 10-01-2013, 07:32 AM   #2
HeSmellsLikeSmoke
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Man, those sure look great from where I sit
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Unread 10-01-2013, 08:05 AM   #3
bluetang
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Lookin good!
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Unread 10-01-2013, 08:18 AM   #4
93vpmod
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Very nice ribs!
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Unread 10-01-2013, 08:20 AM   #5
sliding_billy
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Nice work!
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Unread 10-01-2013, 08:41 AM   #6
BroBBQButcher
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the pull back on the right side is very impressive!
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Unread 10-01-2013, 09:34 AM   #7
nucornhusker
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Good looking ribs!
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Unread 10-01-2013, 10:13 AM   #8
fantomlord
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nice lookin' ribs!
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Unread 10-01-2013, 10:14 AM   #9
Guando
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Hungry...
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Unread 10-01-2013, 02:37 PM   #10
Smokey89
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Nice Ribs! Hungry!!
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Unread 10-01-2013, 03:57 PM   #11
dano
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Not bad at all!
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Unread 10-01-2013, 05:45 PM   #12
MeatCandy
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Egg-ceptional (sorry)
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Unread 10-01-2013, 06:28 PM   #13
Big M1ke
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Awesome. What temp did you run and for how long?
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Unread 10-01-2013, 07:09 PM   #14
Diesel Dave
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Those are some great looking ribs
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Unread 10-01-2013, 07:11 PM   #15
Wneill20
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Nice job as always.
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