Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

Thread Tools
Old 02-08-2010, 03:12 PM   #31
somebody shut me the fark up.
bigabyte's Avatar
Join Date: 05-10-06
Location: Overland Fark, KS

Sounds almost as fast as the "Dynamite Brisket Drum" method, which is also pressure cooked on an explosively quick timeline. You know the one, where you fill a drum halfway with boiling water, drop in the brisket, put a good fitting lid down into the barrel covering the water, place dynamite on the top of the lid, and let 'er rip. It is a micture of the hot water and ultra-high pressure that makes it so tender.
Asshattatron Farkanaut, CGCFO
Chief Galactic Crockpot Foil Officer
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
Sole recipient of the Silverfinger and fingerlickin Awards!

Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club

bigabyte is offline   Reply With Quote

Old 02-08-2010, 03:22 PM   #32
On the road to being a farker
Join Date: 05-03-09
Location: Bean Station, TN

Not sure about all the other myself, but VERY NICE VIDEO!!!!
drewc is offline   Reply With Quote

Old 02-08-2010, 03:34 PM   #33
is one Smokin' Farker
Bushwacker's Avatar
Join Date: 07-13-09
Location: Cape Coma, Fl.

I'd be afraid of melting the handle on the Pressure Cooker in there,, Would it be safer to remove the handle, or wrap it in aluiminum foil so it won't burn ??..
Charm-Glo Gasser, Generic Grill,
Smoker conversion,
State Park Charcoal Grill.
UDS (Under Construction)
Bushwacker is offline   Reply With Quote


Similar Threads
Thread Thread Starter Forum Replies Last Post
i give up ! mbshop Q-talk 16 05-23-2011 05:54 PM
I just want to give thanks.......... BIGBrandon2785 Q-talk 6 11-28-2010 08:03 PM
I give up ramrod25 Q-talk 25 08-22-2008 04:25 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 02:53 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2015, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.