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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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02-07-2010, 08:36 PM
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#1 |
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somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
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Wing raised direct PRON
Fired up the medium egg and put in the Woo ring. Raised direct with a cherry chunk. Rubbed with Yardbird and mopped with melted butter. Finished with some Franks.
  They didn't suck. Nothin' left but bare bones.
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Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD  Paddlin Pigs BBQ Ty |
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02-07-2010, 08:55 PM
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#2 |
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Full Fledged Farker
Join Date: 02-05-10
Location: Rushford/Buffalo, Ny
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From buffalo, I know a thing or 2 about chicken wings and those look great..how long do you smoke them for and at what temp?
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02-07-2010, 09:19 PM
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#3 |
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somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
Downloads: 0
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About 350 for 30 min or so. I wasn'taying much attention to the time. I basted them with melted butter before the flip, and after. They were juicy and slid right off the bone.
__________________
Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD Paddlin Pigs BBQ Ty |
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02-07-2010, 09:24 PM
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#4 |
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somebody shut me the fark up.
  
Join Date: 06-26-09
Location: San Leandro, CA
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I coulda used those today. Nice job.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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02-08-2010, 02:19 PM
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#5 |
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is One Chatty Farker
Join Date: 10-02-09
Location: Centralia, MO
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I was too hung over to cook yesterday and wings were on the menu! Hopefully mine turn out as good as yours when I get to them!
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Jud 1-Weber Silver 22.5" 1-Jeep® UDS 1-Topless 22.5" Red Weber Kettle |
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02-08-2010, 02:23 PM
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#6 |
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Full Fledged Farker
Join Date: 09-19-09
Location: Bradenton, FL
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Great looking Wings!!
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Primo Oval XL, Primo Oval JR, BBQ Guru DigiQ II, RED Spash-Proof Super-Fast Thermapen |
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02-08-2010, 02:28 PM
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#7 |
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is one Smokin' Farker
 
Join Date: 07-13-09
Location: Cape Coma, Fl.
Downloads: 0
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Now those are some nice lookin Wings ya got there, I'd hit that, ya wouldn't have to ask me twice...
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Charm-Glo Gasser, Generic Grill, Smoker conversion, State Park Charcoal Grill. UDS (Under Construction) |
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