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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-20-2010, 09:14 AM   #16
D0ughB0y
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Wow. that's some good stuff. Now I'm hungry. I want some ribs. It is a damn shame you're in CA...
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Unread 01-20-2010, 09:51 AM   #17
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Those look mighty nice! Bet they tasted great too.
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Unread 01-20-2010, 11:49 AM   #18
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Thanks everyone, great job on those baby backs John, yes, they worked out very nicely for you. I am now thinking a chicken might need to bathe in the marinade next.
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Unread 01-20-2010, 12:34 PM   #19
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I bet it would work wonders on beef short ribs too...
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Unread 01-20-2010, 03:21 PM   #20
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Ahh! Confucius say bone in hand much better than bone in pocket!
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Unread 01-20-2010, 03:27 PM   #21
landarc
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Quote:
Originally Posted by Bogus Chezz Hawg View Post
Ahh! Confucius say bone in hand much better than bone in pocket!
I am not sure this is completely true.
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Unread 01-20-2010, 03:53 PM   #22
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Nice looking Asian ribs! Fried rice looks very good, too.
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Unread 01-20-2010, 03:55 PM   #23
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Looks like a most excellent variation on the rib theme.
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Unread 01-20-2010, 03:58 PM   #24
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Thank you for the ribs and the pron!
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