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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-18-2010, 07:15 PM   #1
OakPit
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Join Date: 03-17-09
Location: Livermore, CA
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Default Learn about Spices of the World - Make your own BBQ rub?

I use this resource as I dream up new and different combinations of spices for my BBQ. I thought I'd pass it along if you're interested.

http://bit.ly/557QTE - Spice Map of the World

It has a cool interactive feature.
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-Tim

Traditional Santa Maria Pit
Mini, Small, Medium & Large BGE
Weber 22" OTS & 26" OTG & 18"WSM & WGA
[COLOR="Red"]Each wearing custom handles from Marty Leach[/COLOR]
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