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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-17-2010, 04:22 PM   #1
Skidder
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Default Daytona 500 recipes needed

Need to do a spread at the homestead for the Daytona race. Any ideas besides beer / abt's. That's a given. About ten people
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Old 01-17-2010, 04:24 PM   #2
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Kerri Beans and moink
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Old 01-17-2010, 04:29 PM   #3
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Acually I need a couple of meats a few sides and a few appetizers to go with beers before eating. Thanks
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Old 01-17-2010, 04:37 PM   #4
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beef tenderloin sliders on hawaiian rolls with boar's head horseradish sauce.
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Old 01-17-2010, 05:47 PM   #5
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Wing's come to mind
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Old 01-17-2010, 06:12 PM   #6
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We usually get lobsters and make them for Daytona. However the pic below is what we did for new years. I hope to be doing this again for Daytona.
seafood platter



Here are a couple other ideas. Tub of ribs

abts two ways!


Fresh salsa with smoked vegetables.


The other thing I like to do are breaded smoked buffalo wings. I for the life of me can not find a pic from the last few times I have done them. Also I make zesty meatballs that are usually a hit. Hope this helps
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Last edited by Vince B; 01-17-2010 at 06:42 PM..
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Old 01-17-2010, 06:23 PM   #7
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Quote:
Originally Posted by Vince B View Post
We usually get lobsters and make them for Daytona. However the pic below is what we did for new years. I hope to be doing this again for Daytona.
seafood platter



Here are a couple other ideas. Tub of ribs

abts two ways!


Fresh salsa with smoked vegetables.


The other thing I like to do are breaded smoked buffalo wings. I for the life of me can not find a pic from the last few times I have done them. Hope this helps
I know where I will be on race day,lots of time to get there too
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Old 01-17-2010, 07:17 PM   #8
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Love the wrapped abt idea.
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Old 01-17-2010, 07:28 PM   #9
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Love the wrapped abt idea.
Me too. Definitely will try that one.
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Old 01-17-2010, 08:12 PM   #10
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Quote:
Originally Posted by Rick's Tropical Delight View Post
beef tenderloin sliders on hawaiian rolls with boar's head horseradish sauce.
You got a picture of that Mr Rick?, It just may be the winner, winner for my super bowl entry, sorry to derail, it just sounded way to good.
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Old 01-18-2010, 08:46 AM   #11
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Quote:
Originally Posted by Buster Dog BBQ View Post
Love the wrapped abt idea.
Quote:
Originally Posted by DC-Q View Post
Me too. Definitely will try that one.
Thanks guys my idea was to make like a hot pocket type of snack. I figured most anything is good in dough right! I have been experimenting with different premade dough. I have tried croissant, bread stick and biscuit. Still search for the OMG dough but I like them. Maybe a pizza dough will be next. I have even done these with a salsa on the side for a dip. One thing I did on the last batch was add a bit of seasoning to the outside to add a little flavor.

Quote:
Originally Posted by aquablue22 View Post
You got a picture of that Mr Rick?, It just may be the winner, winner for my super bowl entry, sorry to derail, it just sounded way to good.
That does sound really good. No need to be sorry. We want pic's or it never happened!!!!!!
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Old 01-20-2010, 11:02 AM   #12
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Vince - i like to do pulled pork sliders..the sheets of dinner rolls at sams are perfect
i also do up some quick pulled pork empanadas..(not really authentic but tasty all the same)
i get the the Goya Discos (they are frozen so you have to leave them out a bit to thaw ..flatten them a bit..fill with pulled pork and some chihauhau cheese..a little minced cilantro ..fold over and pinch sides closed and fry up in cast iron pan until golden brown
You can find the discos at the Bloomingdale Caputos on Lake
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Old 01-20-2010, 05:00 PM   #13
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I would start with Kenseth jalopino poppers. (Wisconson Chedder)
Carl Edwards Cornbread, (farmboy)
Busch Brothers Hot wings (hot tempers)
Clint Boyer KC rubed ribs (Emporia's pride and joy)
Robby Gordon Drunkin Chicken (Jim Beam)
And some Earnhardt Pulled Pork. (Carolina boy)
Some Tony Stewart Burgers for the kids. (Burger King and Tastee Freeze fan)
Serve a perfect Johnson manhattan cocktail. (the ice man, sorry TL)
And maybe a plain Gordon saled as a side…..
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Old 01-20-2010, 06:29 PM   #14
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seafood version of moink balls = large/jumbo shrimp wrapped with bacon on a skewer.
MMMmmmm good!
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Old 01-20-2010, 10:13 PM   #15
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Quote:
Originally Posted by aquablue22 View Post
You got a picture of that Mr Rick?, It just may be the winner, winner for my super bowl entry, sorry to derail, it just sounded way to good.










that's all i got. except for this one




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