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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-11-2010, 10:03 AM   #1
Don Marco
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Default Raging River Salmon with Maple Glaze

Howdy...

Had my momentary favourite Salmon recipe for Dinner today - Salmon with Dizzy Pig "Raging River" cooked direct on a raised grid and glazed with a mixture of Butter and Maple Syrup.
This is so damn good i had it once every week for 3 weeks now - and i´m almost out of the rub !!!

Heres the Pics :














So long !

DM
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Old 01-11-2010, 10:09 AM   #2
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I don't mind eating that every weekend!
Nice photoghraphy DM!

BTW,if you're near Utrecht I can give you a bit of Raging River.
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Old 01-11-2010, 10:18 AM   #3
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That really looks good
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Old 01-11-2010, 11:55 AM   #4
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That looks really really good
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Old 01-11-2010, 01:50 PM   #5
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Nice DM!

Raging River is my fav Salon rub- I need to order it in bulk!
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Old 01-11-2010, 02:32 PM   #6
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Nice!!!
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Old 01-11-2010, 02:42 PM   #7
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Looks tasty!

"...on a bed of dressed field greens."
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Old 01-11-2010, 06:45 PM   #8
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Very nice. Glaze sounds delish.
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Old 01-11-2010, 06:50 PM   #9
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Something fishy about those photos.
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Old 01-11-2010, 06:53 PM   #10
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Nice work there Chef!
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Old 01-11-2010, 07:11 PM   #11
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Looks great. I love Raging River rub.
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Old 01-11-2010, 07:17 PM   #12
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Nice cook DM...RR is a definite favorite in the JD household as well...try it on some cedar planked salmon sometime...
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