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| Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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Thread Tools |
01-10-2010, 12:34 PM
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#1 |
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Found some matches.
Join Date: 01-08-10
Location: NC
Downloads: 0
Uploads: 0
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Anybody have this smoker?
The Alto-Shaam 1767 Sk/III? http://www.altoshaam.com/product_det...ductnumber=142
Just wanted some feedback, was looking at getting one for a restaurant. |
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01-10-2010, 01:55 PM
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#2 |
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On the road to being a farker
Join Date: 07-29-08
Location: Navarre Beach, FL
Downloads: 0
Uploads: 0
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Looks like a good unit for the restaurant that does not do smoked meats as a main menu item.
Last edited by FltEng; 01-10-2010 at 01:56 PM.. Reason: link not needed |
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