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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 01-10-2010, 04:42 PM   #1
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Join Date: 11-27-08
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Default A Few Little Muffins..........

I had some Pulled Pork leftover from last weekends 4 Butts and someone posted some pron a long time ago (Sorry I forget who?) of some Pulled Pork stuffed Cornbread muffins...Well I have been thinking about what I was going to take to the annual Super Bowl Party and had to give these a try............all I can say, Farking Fantastic! Try it you'll like it!!!
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Old 01-10-2010, 04:47 PM   #2
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Wow, awesome !

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Old 01-10-2010, 04:49 PM   #3
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Mmmmmm man that looks good
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Old 01-10-2010, 04:55 PM   #4
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Those look freakin awesome! Looks like we'll be eatin the same thing for the bowl
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Old 01-10-2010, 05:01 PM   #5
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Those look awesome. Were they dry at all? Love to try those. Just want to get enough moistre in them. Beans?

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Old 01-10-2010, 05:18 PM   #6
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A little bit of your standard vinegar dipping sauce goes extremely well with these tidbits. Thanks for the reminder, forgot about these. The Patriots just lost, so no New England representation this year in the Stupor Bowl.
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Old 01-10-2010, 05:20 PM   #7
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Looks great....go Jiffy!
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Old 01-10-2010, 05:25 PM   #8
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Great Looking Grub!!!

I just saw "something" on Food TV where they did the same kinda thing with high yeast rolls.
Wrap the BBQ up in the middle and bake them.

Seems like a great technique for something a little different!


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Old 01-10-2010, 05:25 PM   #9
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Looks good from here. I had some cb muffins with small pineapple chunks in it from some rib joint once. They were good too.
Thanks for noticing
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Old 01-10-2010, 05:27 PM   #10
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I'm trying that one! For sure!

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Old 01-10-2010, 05:33 PM   #11
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Me too, those look great.
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Old 01-10-2010, 05:34 PM   #12
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Looks great! Last time I just stirred the pork into the mix. This looks much better.
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Old 01-10-2010, 05:55 PM   #13
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Looks good. I'll try them that way. i usually just mix the meat and cheese in the batter. I'll try the layering next time.
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Old 01-10-2010, 06:17 PM   #14
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You inspired me....

Bacon bits and shredded cheese, mixed in the batter and more cheese layered on top. Nice comfort food for cold day.

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Old 01-10-2010, 06:36 PM   #15
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I've put alot of things into corn bread but never pulled pork. I now have a reason to smoke a pork butt.
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