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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 01-08-2010, 01:09 PM   #16
musicmanryann
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Quote:
Originally Posted by monty3777 View Post
Yeah, but Rod, your brisket really sucked!
Damn dude, you at least gotta put a smily-winky-face next to that, like this.

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Old 01-08-2010, 02:44 PM   #17
This Is How We Que It
On the road to being a farker
 
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The chef guy on the Muppets that is always chasing the chickens.
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Old 01-08-2010, 02:52 PM   #18
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is the question, who would do your class?
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Old 01-08-2010, 02:53 PM   #19
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Quote:
Originally Posted by OC PIG ASSASSINS View Post
is the question, who would do your class?
Well if threw a class you would be stupid to take it!!!!
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Old 01-08-2010, 03:45 PM   #20
Bbq Bubba
somebody shut me the fark up.
 
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Ho De Do.
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