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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 01-03-2010, 03:34 PM   #1
big brother smoke
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Default Crab Cakes Quick and Easy

I made some crab cakes last night for a dear phriend
Here is the quick and easy recipe, I used last night:

1/2 lb. Lump Crab
1/2 Sprig of Fresh Tarragon
1 egg
1/4 cup diced red onion or Green onion (I used red, I was not going to the store )
2 Tablespoons of a Seafood Seasoning such as Ole Bay (I used mine)
1/2 cup of Mayo
1/2 cup Panko Bread Crumbs


Take egg and beat seperately. Mix remaining ingrediants and egg then form into patties and coat again with the bread crumbs. Pan fry in oil (I prefer EVOO)









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Old 01-03-2010, 03:40 PM   #2
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Nice cakes, Steph.
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Old 01-03-2010, 03:42 PM   #3
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I like that yours is more crab than it is cake. I love a good crab cake with a spicy chili sauce, nicely done.
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Old 01-03-2010, 03:47 PM   #4
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They look great.
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Old 01-03-2010, 03:49 PM   #5
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Oh yum!! I've got to try your recipe, those crabcakes look fantastic!!! Thanks for posting the recipe.
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Old 01-03-2010, 03:51 PM   #6
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Dang,I wished I lived closer!
Hope you had a good time Bro'!
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Old 01-03-2010, 04:25 PM   #7
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Wow, great looking cakes!

Where do you get your lump crab?

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Old 01-03-2010, 04:26 PM   #8
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Those look fan frekin tastic !!!!
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Old 01-03-2010, 05:08 PM   #9
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wish I could get a case of the crabs like those :)
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Old 01-03-2010, 05:12 PM   #10
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Thanks Steph for the recipe. You are the man!
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Old 01-03-2010, 05:41 PM   #11
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Wow Looking Good There!
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Old 01-03-2010, 05:45 PM   #12
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Nice Steph! Happy New Year my friend!
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Old 01-03-2010, 05:58 PM   #13
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Quote:
Originally Posted by Papa Payne View Post
Wow, great looking cakes!

Where do you get your lump crab?

Papa
Costco
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Old 01-03-2010, 07:47 PM   #14
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Wow... Great looking cakes Big Brother! Thanks for the recipe.
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Old 01-03-2010, 08:29 PM   #15
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okay that looks good. Too bad I am allergic. I make salmon cakes and imagine they are crab. :-(
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